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Cambridge International A Level Biology Revision Guide

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<strong>Cambridge</strong> <strong>International</strong> AS <strong>Level</strong> <strong>Biology</strong><br />

44<br />

a<br />

b<br />

Figure 2.25 a Scanning electron micrograph of human red<br />

blood cells (× 3300). Each cell contains about 250 million<br />

haemoglobin molecules. b Scanning electron micrograph of<br />

red blood cells from a person with sickle cell anaemia. You<br />

can see a normal cell and three or four sickled cells (× 3300).<br />

BOX 2.4: Testing for the presence of proteins<br />

Background information<br />

All proteins have peptide bonds, containing<br />

nitrogen atoms. These form a purple complex<br />

with copper(II) ions and this forms the basis of the<br />

biuret test.<br />

The reagent used for this test is called biuret reagent.<br />

You can use it as two separate solutions: a dilute solution<br />

of potassium hydroxide or sodium hydroxide, and a<br />

dilute solution of copper(II) sulfate. Alternatively, you can<br />

use a ready-made biuret reagent that contains both the<br />

copper(II) sulfate solution and the hydroxide ready mixed.<br />

To stop the copper ions reacting with the hydroxide ions<br />

and forming a precipitate, this ready-mixed reagent also<br />

contains sodium potassium tartrate or sodium citrate.<br />

Procedure<br />

The biuret reagent is added to the solution to be tested.<br />

No heating is required. A purple colour indicates that<br />

protein is present. The colour develops slowly over<br />

several minutes.<br />

Collagen – a fibrous protein<br />

Collagen is the most common protein found in animals,<br />

making up 25% of the total protein in mammals. It is<br />

an insoluble fibrous protein (Figure 2.26) found in skin<br />

(leather is preserved collagen), tendons, cartilage, bones,<br />

teeth and the walls of blood vessels. It is an important<br />

structural protein, not only in humans but in almost all<br />

animals, and is found in structures ranging from the body<br />

walls of sea anemones to the egg cases of dogfish.<br />

As shown in Figure 2.26b, a collagen molecule consists<br />

of three polypeptide chains, each in the shape of a helix.<br />

(This is not an α-helix – it is not as tightly wound.) These<br />

three helical polypeptides are wound around each other,<br />

forming a three-stranded ‘rope’ or ‘triple helix’. The three<br />

strands are held together by hydrogen bonds and some<br />

covalent bonds. Almost every third amino acid in each<br />

polypeptide is glycine, the smallest amino acid. Glycine<br />

is found on the insides of the strands and its small size<br />

allows the three strands to lie close together and so form a<br />

tight coil. Any other amino acid would be too large.<br />

Each complete, three-stranded molecule of collagen<br />

interacts with other collagen molecules running parallel<br />

to it. Covalent bonds form between the R groups of amino<br />

acids lying next to each other. These cross-links hold<br />

many collagen molecules side by side, forming fibrils.<br />

The ends of the parallel molecules are staggered; if they<br />

were not, there would be a weak spot running right across<br />

the collagen fibril. Finally, many fibrils lie alongside each<br />

other, forming strong bundles called fibres.<br />

The advantage of collagen is that it is flexible but it has<br />

tremendous tensile strength, meaning it can withstand<br />

large pulling forces without stretching or breaking. The<br />

human Achilles tendon, which is almost pure collagen<br />

fibres, can withstand a pulling force of 300 N per mm 2 of<br />

cross-sectional area, about one-quarter the tensile strength<br />

of mild steel.<br />

Collagen fibres line up according to the forces they<br />

must withstand. In tendons they line up in parallel<br />

bundles along the length of the tendon, the direction of<br />

tension. In skin, they may form layers, with the fibres<br />

running in different directions in the different layers,<br />

like cellulose in cell walls. In this way, they resist tensile<br />

(pulling) forces from many directions.

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