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Building Design and Construction Handbook - Merritt - Ventech!

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13.16 SECTION THIRTEEN<br />

The dew-point temperature can be calculated, when the relative humidity is<br />

known, by use of Eq. (13.13) <strong>and</strong> Table 13.2. For the temperature of the unsaturated<br />

air, the humidity ratio at saturation is determined from Table 13.2. The product of<br />

the humidity ratio <strong>and</strong> the relative humidity equals the humidity ratio for the dewpoint<br />

temperature, which also can be determined from Table 13.2. As an example,<br />

to determine the dew-point temperature of air at 90�F <strong>and</strong> 50% relative humidity,<br />

reference to Table 13.2 indicates a humidity ratio at saturation of 0.0312 at 90�F.<br />

Multiplication by 0.50 yields a humidity ratio of 0.0156. By interpolation in Table<br />

13.2 between humidity ratios at saturation temperatures of 65 <strong>and</strong> 70�F, the dewpoint<br />

temperature is found to be 69.6�F.<br />

A simpler way to determine the dew-point temperature <strong>and</strong> many other properties<br />

of air-vapor mixtures is to use a psychrometric chart. This chart graphically<br />

relates dry-bulb, wet-bulb, <strong>and</strong> dew-point temperatures to relative humidity, humidity<br />

ratio, <strong>and</strong> specific volume of air. Psychrometric charts are often provided in<br />

books on psychrometrics <strong>and</strong> HVAC h<strong>and</strong>books.<br />

13.2.13 Refrigeration Ton<br />

A ton of refrigeration is a common term used in air conditioning to designate the<br />

cooling rate of air-conditioning equipment. A ton of refrigeration indicates the ability<br />

of an evaporator to remove 200 Btu/min or 12,000 Btu/hr. The concept is a<br />

carry-over from the days of icemaking <strong>and</strong> was based on the concept that 200 Btu/<br />

min had to be removed from 32�F water to produce 1 ton of ice at 32�F in24hr.<br />

Hence,<br />

lb Btu<br />

200 � 144<br />

day lb<br />

1 ton refrigeration �<br />

hr<br />

24<br />

day<br />

� 288,000 Btu/day (13.15)<br />

� 12,000 Btu/hr<br />

� 200 Btu/min<br />

(‘‘ASHRAE H<strong>and</strong>book—Fundamentals,’’ American Society of Heating, Refrigerating<br />

<strong>and</strong> Air-Conditioning Engineers, 1791 Tully Circle, N. E., Atlanta, GA<br />

30329.)<br />

13.3 MAJOR FACTORS IN HVAC DESIGN<br />

This article presents the necessary concepts for management of heat energy <strong>and</strong><br />

aims at development of a better underst<strong>and</strong>ing of its effects on human comfort. The<br />

concepts must be well understood if they are to be applied successfully to modification<br />

of the environment in building interiors, computer facilities, <strong>and</strong> manufacturing<br />

processes.

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