OECD Culture and Local Development.pdf - PACA
OECD Culture and Local Development.pdf - PACA
OECD Culture and Local Development.pdf - PACA
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3. PROMOTING LOCAL DEVELOPMENT BY CREATING CULTURAL PRODUCTS<br />
goods precisely, we can at least recognise them as goods that are continuously being<br />
updated to incorporate new references <strong>and</strong> knowledge. Even things like h<strong>and</strong>icrafts<br />
undergo constant adjustment to reflect improved expertise <strong>and</strong> changes in tastes.<br />
Cultural production involves experiments <strong>and</strong> prototypes. As soon as it is offered, a<br />
cultural product tends to give way to another cultural product. This process of<br />
localisation is reinforced by globalisation. By broadening markets considerably,<br />
globalisation places constant dem<strong>and</strong>s on creativity <strong>and</strong> engineering capacities, but<br />
it also offers more diversified markets on which they can be promoted.<br />
- In this way, proximity becomes an asset for producers — they can engage in<br />
non-monetary (or sometimes monetary) trading whereby they can constantly<br />
update their knowledge <strong>and</strong> their know-how.<br />
- Similarly, production workers in cultural organisations know that the contours<br />
of those organisations will change with the shifting nature of projects. They<br />
have every interest, then, in staying close to the major buyers, because they<br />
may have to switch organisations quickly.<br />
- Finally, the marketing of cultural products has always posed problems for their<br />
producers, <strong>and</strong> coordinating their resources is essential to creating specialised<br />
networks.<br />
In a sense, the need for proximity is even greater if, as in the case of cultural products,<br />
the content is highly intangible <strong>and</strong> idiosyncratic.<br />
The importance of proximity will depend on the size of the enterprises or the stage<br />
of the production process at which they operate.<br />
- When it comes to cultural products, big firms tend to concentrate on distribution<br />
(indeed only big firms are in a position to service worldwide markets), <strong>and</strong> will<br />
limit their production activities to exceptional products of the “blockbuster” type.<br />
- In contrast, small firms will be engaged primarily in production, <strong>and</strong> for them their<br />
geographic location will be important. They must be able to make constant tradeoffs<br />
among the different factors of production, artistic or other resources, <strong>and</strong> to<br />
maintain a close link between today’s production activity <strong>and</strong> preparations for<br />
tomorrow. The need for proximity will result in concentration, for all these little<br />
firms will need to focus on their local territory if they are to achieve their objectives 85 .<br />
The nature of cultural risk<br />
When a firm must come up with new goods or services for its own activity, it has<br />
the choice of producing them in house or purchasing them on the market: this is the<br />
104 CULTURE AND LOCAL DEVELOPMENT - ISBN 92-64-00990-6 - © <strong>OECD</strong> 2005