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Cook - Employer Registry

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ESSENTIAL SKILLS<br />

INVENTORY<br />

TECHNICALREADING<br />

S-2<br />

COOK<br />

NOC 6242<br />

New York Strip (sometimes known as Kansas City Strip)<br />

• an excellent cut for grilling, many grilling experts refer to it as the<br />

“ultimate” steak for grilling out .<br />

Porterhouse<br />

• a very large steak that is actually a combination of two steaks: the<br />

New York Strip on one side and a tender filet on the other.<br />

www..trinifusionfood.com<br />

FOG Index 9.1<br />

Page 8<br />

<strong>Cook</strong><br />

NOC 6242

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