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Principles of Plant Genetics and Breeding

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3 Frequently, the scientist who first named the plant<br />

adds his or her initial to the binary name. The letter<br />

L indicates that Linnaeus first named the plant.<br />

If revised later, the person responsible is identified<br />

after the L, for example, Glycine max (L.) Merr. (for<br />

Merrill).<br />

4 The generic name may be abbreviated <strong>and</strong> can also<br />

st<strong>and</strong> alone. However, the specific epithet cannot<br />

st<strong>and</strong> alone. Valid examples are Zea mays, Zea, Z.<br />

mays, but not mays.<br />

5 The cultivar or variety name may be included in the<br />

binomial name. For example, Lycopersicon esculentum<br />

Mill cv. “Big Red”, or L. esculentum “Big Red”. The<br />

cultivar (cv) name, however, is not written in italics.<br />

Operational classification systems<br />

Crop plants may be classified for specific purposes, for<br />

example, according to seasonal growth, kinds <strong>of</strong> stem,<br />

growth form, <strong>and</strong> economic part or agronomic use.<br />

VARIATION 77<br />

Table 5.3 Important field crop families in the division Magnoliophyta (flowering plants).<br />

Monocots<br />

Poaceae ( grass family) In terms <strong>of</strong> numbers, the grass family is the largest <strong>of</strong> flowering plants. It is also the most<br />

widely distributed<br />

Examples <strong>of</strong> species: wheat, barley, oats, rice, corn, fescues, bluegrass<br />

Aracaceae (palm family) The palm family is tropical <strong>and</strong> subtropical in adaptation<br />

Examples <strong>of</strong> species: oil palm (Elaeis guineensis), coconut palm (Cocos nucifera)<br />

Amaryllidaceae (amaryllis family) <strong>Plant</strong>s with tunicate bulbs characterize this family<br />

Examples <strong>of</strong> species: onion, garlic, chives<br />

Dicots<br />

Brassicaceae (mustard family) The mustard family is noted for its pungent herbs<br />

Examples <strong>of</strong> species: cabbage, radish, cauliflower, turnip, broccoli<br />

Fabaceae (legume family) The legume family is characterized by flowers that may be regular or irregular. The species<br />

in this family are an important source <strong>of</strong> protein for humans <strong>and</strong> livestock<br />

Examples <strong>of</strong> species: dry beans, mung bean, cowpea, pea, peanut, soybean, clover<br />

Solanaceae (nightshade family) This family is noted for the poisonous alkaloids many <strong>of</strong> them produce (e.g., belladonna,<br />

nicotine, atropine, solanine)<br />

Examples <strong>of</strong> species: tobacco, potato, tomato, pepper, eggplant<br />

Euphobiaceae (spurge family) Members <strong>of</strong> the spurge family produce milky latex, <strong>and</strong> include a number <strong>of</strong> poisonous<br />

species<br />

Examples <strong>of</strong> species: cassava (Manihot esculenta), castor bean<br />

Asteraceae (sunflower family) The sunflower family has the second largest number <strong>of</strong> flowering plant species<br />

Example <strong>of</strong> species: sunflower, lettuce<br />

Apiaceae (carrot family) <strong>Plant</strong>s in this family usually produce flowers that are arranged in umbels<br />

Examples <strong>of</strong> species: carrot, parsley, celery<br />

Cucurbitaceae (pumpkin family) The pumpkin or gourd family is characterized by prostrate or climbing herbaceous vines<br />

with tendrils <strong>and</strong> large, fleshy fruits containing numerous seeds<br />

Examples <strong>of</strong> species: pumpkin, melon, watermelon, cucumber<br />

Seasonal growth cycle<br />

<strong>Plant</strong>s may be classified according to the duration <strong>of</strong><br />

their life cycle (i.e., from seed, to seedling, to flowering,<br />

to fruiting, to death, <strong>and</strong> back to seed). On this basis,<br />

crop plants may be classified as annual, biennial, perennial,<br />

or monocarp, as previously discussed in Chapter 4.<br />

Stem type<br />

Certain plants have non-woody stems, existing primarily<br />

in vegetative form (e.g., onion, corn, sugar beet) <strong>and</strong> are<br />

called herbs (or herbaceous plants). Shrubs are plants<br />

with multiple stems that arise from the ground level<br />

(e.g., dogwood, azalea, kalmia), while trees (e.g. apple,<br />

citrus, palms) have one main trunk or central axis.<br />

Common growth form<br />

Certain plants can st<strong>and</strong> upright without artificial support;<br />

others cannot. Based on this characteristic, plants

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