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Principles of Plant Genetics and Breeding

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Resource investment<br />

Human capital<br />

In 1996, K. J. Frey <strong>of</strong> Iowa State University conducted a<br />

survey to determine the number <strong>of</strong> science person-years<br />

devoted to plant breeding research <strong>and</strong> development in<br />

the USA. He observed that <strong>of</strong> the 2,241 science personyears<br />

devoted to plant breeding, 1,499 (67%) were in the<br />

private sector. Of the remainder, 529 were in the State<br />

Agricultural Experimental Station system, while 177 were<br />

in the USDA-ARS <strong>and</strong> 36 in the USDA <strong>Plant</strong> Materials<br />

Centers. Private breeders dominate the crops that are<br />

produced primarily as hybrids. Of 545 breeders in field<br />

corn development, 510 were in the private sector.<br />

Similarly, 41 <strong>of</strong> the 56 sorghum breeders were in the<br />

private sector. On the other h<strong>and</strong>, 77 <strong>of</strong> the total <strong>of</strong> 131<br />

wheat breeders were in the public sector, while 41 <strong>of</strong> 50<br />

potato breeders were in the public sector. Other crops <strong>of</strong><br />

breeding interest are soybean, cotton, <strong>and</strong> tomato.<br />

Frey also observed that 1,571 (71%) <strong>of</strong> plant breeders<br />

in the USA were engaged in breeding agronomic crops<br />

with 634 (29%) breeding horticultural crops. About 75%<br />

<strong>of</strong> public breeders were engaged in agronomic crops<br />

versus 25% in the private sector. In the US, 100% <strong>of</strong> all<br />

maize production in 1997 was derived from private sector<br />

cultivars, compared to about 24% from wheat. In<br />

soybean, only about 8% <strong>of</strong> the acreage was planted to<br />

the crop in 1980, while 70–90% <strong>of</strong> the crop acreage in<br />

1997 was planted to private sector seed. About 93% <strong>of</strong><br />

Allard, R.W. 1988. Genetic changes associated with the evolution<br />

<strong>of</strong> adaptedness in cultivated plant <strong>and</strong> wild progenitors.<br />

J. Hereditary 79:225–238.<br />

Burke, J.M., S. Tang, S.J. Knapp, <strong>and</strong> L.H. Rieseberg. 2002.<br />

<strong>Genetics</strong> analysis <strong>of</strong> sunflower domestication. <strong>Genetics</strong><br />

161:1257–1267.<br />

Frary, A., <strong>and</strong> S. Doganla. 2003. Comparative genetics <strong>of</strong> crop<br />

plant domestication <strong>and</strong> evolution. Turk. J. Agric. Forest.<br />

27:59–69.<br />

Gepts, P. 2003. A comparison between crop domestication,<br />

classical plant breeding, <strong>and</strong> genetic engineering. Crop Sci.<br />

42:1780–1790.<br />

Harlan, J.R. 1992. Crops <strong>and</strong> man. American Society <strong>of</strong><br />

Agronomy <strong>and</strong> Crop Science Society <strong>of</strong> America, Madison, WI.<br />

Jansen, N.F. 1983. Crop breeding as a decision science. In:<br />

Crop breeding (Woods, D.R., ed.), pp. 38–64. American<br />

THE ART AND SCIENCE OF PLANT BREEDING 33<br />

References <strong>and</strong> suggested reading<br />

cotton acreage was also planted to private sector seed.<br />

These trends indicate the surging role <strong>of</strong> genetically<br />

modified (GM) cultivars in the production <strong>of</strong> these crops.<br />

Duration <strong>and</strong> cost <strong>of</strong> plant breeding<br />

programs<br />

It is estimated that it takes about 7–10 years (or even<br />

longer) to complete (cultivar release) a breeding program<br />

for annual cultivars such as corn, wheat, <strong>and</strong> soybeans,<br />

<strong>and</strong> much longer for tree crops. The use <strong>of</strong><br />

molecular techniques to facilitate the selection process<br />

may reduce the time for plant breeding in some cases.<br />

The use <strong>of</strong> tissue culture can reduce the length <strong>of</strong> breeding<br />

programs <strong>of</strong> perennial species. Nonetheless, the<br />

development <strong>of</strong> new cultivars may cost from hundreds<br />

<strong>of</strong> thous<strong>and</strong>s <strong>of</strong> dollars to even several million dollars.<br />

The cost <strong>of</strong> cultivar development can be much higher if<br />

proprietary material is involved. Genetically engineered<br />

parental stock attracts a steep fee to use because <strong>of</strong> the<br />

costs involved in their creation. The cost <strong>of</strong> breeding<br />

also depends on where <strong>and</strong> by whom the activity is being<br />

conducted. Because <strong>of</strong> high overheads, similar products<br />

produced by breeders in developed <strong>and</strong> developing<br />

economies, are produced at dramatically higher cost<br />

in the former. Cheap labor in developing countries<br />

can allow breeders to produce hybrids <strong>of</strong> some selfpollinated<br />

species less expensively, because they can<br />

afford to pay for h<strong>and</strong> pollination (e.g., cotton in India).<br />

Society <strong>of</strong> Agronomy <strong>and</strong> Crop Science Society <strong>of</strong> America.<br />

Madison, WI.<br />

Koinange, E.M.K., S.P. Singh, <strong>and</strong> P. Gepts. 1996. Genetic<br />

control <strong>of</strong> the domestication syndrome in common bean.<br />

Crop Sci. 36:1038–1045.<br />

Koornneef, M.P., <strong>and</strong> P. Stam. 2001. Changing paradigms in<br />

plant breeding. <strong>Plant</strong> Physiol. 125:150–159.<br />

Ladizinsky, G. 1998. <strong>Plant</strong> evolution under domestication.<br />

Kluwer Academic Publishers, Boston.<br />

Zizumbo-Villarreal, D., P. Colunga-GarciaMarin, E.P. de la<br />

Cruz, P. Delgado-Valerio, <strong>and</strong> P. Gepts. 2005. Population<br />

structure <strong>and</strong> evolutionary dynamics <strong>of</strong> wild–weedy–domesticated<br />

complexes <strong>of</strong> common bean in a Mesoamerican<br />

region. Crop Sci. 45:1073–1083.<br />

Zohary, D., <strong>and</strong> M. Hopf. 1988. Domestication <strong>of</strong> plants in<br />

the Old World. Clarendon, Oxford, UK.

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