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Pan-Pacific Conference XXXIV. Designing New Business Models in Developing Economies

This publication represents the Proceedings of the 34th Annual Pan-Pacific Conference being held in Lima, Peru May 29-31, 2017. The Pan-Pacific Conference has served as an important forum for the exchange of ideas and information for promoting understanding and cooperation among the peoples of the world since 1984. Last year, we had a memorable conference in Miri, Malaysia, in cooperation with Curtin University Sarawak, under the theme of “Building a Smart Society through Innovation and Co-creation.” Professor Pauline Ho served as Chair of the Local Organizing Committee, with strong leadership support of Pro Vice-Chancellor Professor Jim Mienczakowski and Dean Jonathan Winterton.

This publication represents the Proceedings of the 34th Annual Pan-Pacific Conference being held in Lima, Peru May 29-31, 2017. The Pan-Pacific Conference has served as an important forum for the exchange of ideas and information for promoting understanding and cooperation among the peoples of the world since 1984. Last year, we had a memorable conference in Miri, Malaysia, in cooperation with Curtin University Sarawak, under the theme of “Building a Smart Society through Innovation and Co-creation.” Professor Pauline Ho served as Chair of the Local Organizing Committee, with strong leadership support of Pro Vice-Chancellor Professor Jim Mienczakowski and Dean Jonathan Winterton.

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The Effectiveness of Customer Service Tra<strong>in</strong><strong>in</strong>g Interventions – A Systematic<br />

Review of the Literature<br />

Govender, Praneschen<br />

University of Johannesburg<br />

Meyer-weitz, Anna<br />

University of KwaZulu-Natal<br />

Govender, Praneschen University of Johannesburg,<br />

PO Box 524, Auckland Park, 2006, South Africa +27 11 5595050<br />

pgovender@uj.ac.za<br />

ABSTRACT<br />

Customer Service (CS) tra<strong>in</strong><strong>in</strong>g <strong>in</strong>terventions are<br />

viewed as a core requirement for frontl<strong>in</strong>e staff <strong>in</strong><br />

the services <strong>in</strong>dustry. This study sought to identify<br />

the effectiveness of CS <strong>in</strong>terventions to improve CS<br />

<strong>in</strong>itiatives <strong>in</strong> the South African tourism, hospitality<br />

and retail <strong>in</strong>dustries. A search of the relevant<br />

literature was conducted us<strong>in</strong>g the Preferred<br />

Report<strong>in</strong>g Items for Systematic Reviews and Meta-<br />

Analysis (PRISMA) Guidel<strong>in</strong>es. Peer-reviewed<br />

studies were identified us<strong>in</strong>g a comprehensive<br />

search strategy <strong>in</strong> four electronic databases namely<br />

Ebscohost, Jstor, Sciencedirect and GoogleScholar.<br />

Three overarch<strong>in</strong>g themes identified <strong>in</strong> CS tra<strong>in</strong><strong>in</strong>g<br />

<strong>in</strong>terventions were the shift from tra<strong>in</strong><strong>in</strong>g to<br />

personal transformation or employee empowerment,<br />

behaviour modell<strong>in</strong>g of CS behaviours by<br />

employees who had not attended the <strong>in</strong>terventions,<br />

and the use of self-management techniques.<br />

LITERATURE REVIEW<br />

In an era of <strong>in</strong>tensified competition for all<br />

bus<strong>in</strong>esses, Customer Service (CS) is now<br />

recognised as a key driver of competitive advantage<br />

(Kandampully and Duddy, 2001; Karmarkar, 2004).<br />

Whereas compet<strong>in</strong>g service companies are often<br />

identical <strong>in</strong> terms of facilities, equipment and<br />

service menus, customers cont<strong>in</strong>ue to dist<strong>in</strong>guish<br />

differences <strong>in</strong> the quality of service they receive. As<br />

a result, customers’ personal <strong>in</strong>teractions with<br />

frontl<strong>in</strong>e staff dur<strong>in</strong>g the service encounter is often<br />

the differentiat<strong>in</strong>g factor between companies<br />

boast<strong>in</strong>g similar service environments and<br />

equipment (Zeithmal, 1990 and Weitzel et al., 1989<br />

<strong>in</strong> Sulek, L<strong>in</strong>d & Marucheck, 1995). Preced<strong>in</strong>g<br />

research (Chase & Bowen, 1991; Bitner, 1990,<br />

Berry et al., 1988, Cron<strong>in</strong> and Taylor, 1992 <strong>in</strong> Sulek<br />

et al., 1995) <strong>in</strong>dicates that the customer and<br />

employee <strong>in</strong>teraction can have a substantial effect<br />

on customer satisfaction and sales performance,<br />

thereby highlight<strong>in</strong>g the bus<strong>in</strong>ess imperative for CS<br />

<strong>in</strong>terventions.<br />

METHOD<br />

A search of electronic databases was conducted <strong>in</strong><br />

October 2015 to assess evidence-based research on<br />

CS <strong>in</strong>terventions <strong>in</strong> organisations us<strong>in</strong>g the<br />

Preferred Report<strong>in</strong>g Items for Systematic Reviews<br />

and Meta- Analysis (PRISMA) Guidel<strong>in</strong>es (Moher,<br />

Liberati,<br />

Tetzlaff, Altman, & PRISMA Group, 2009). Peerreviewed<br />

studies were identified us<strong>in</strong>g a<br />

comprehensive search strategy <strong>in</strong> four electronic<br />

databases namely Ebscohost, Jstor, Sciencedirect<br />

and GoogleScholar. One s<strong>in</strong>gle coder was used for<br />

scor<strong>in</strong>g and assessment, and results were assessed<br />

by the team to reduce selection bias. A wide array of<br />

search terms were used to ensure all relevant articles<br />

were captured. Search terms <strong>in</strong>cluded: ‘CS, cas<strong>in</strong>o<br />

<strong>in</strong>dustry, cas<strong>in</strong>o, service <strong>in</strong>dustry, CS programme,<br />

CS <strong>in</strong>tervention, CS tra<strong>in</strong><strong>in</strong>g, service <strong>in</strong>dustry,<br />

hospitality <strong>in</strong>dustry.<br />

Study selection was based primarily on whether the<br />

study <strong>in</strong>cluded an evaluation of a CS <strong>in</strong>tervention.<br />

Initially studies that were carried out <strong>in</strong> South<br />

Africa were searched for, as well as studies<br />

conducted <strong>in</strong> the cas<strong>in</strong>o <strong>in</strong>dustry, however, due to a<br />

lack of studies be<strong>in</strong>g produced <strong>in</strong> search results,<br />

geographic location, <strong>in</strong>dustry and time period were<br />

not used as factors for omission. All studies that met<br />

the <strong>in</strong>clusion criteria were captured. The database<br />

search identified 3174 studies. 14 studies were<br />

found eligible for the review, however after a<br />

systematic screen<strong>in</strong>g process (see Figure 1), five<br />

studies were <strong>in</strong>cluded <strong>in</strong> the review due not<br />

<strong>in</strong>clud<strong>in</strong>g <strong>in</strong>terventions (n = 5), be<strong>in</strong>g <strong>in</strong>dustry<br />

magaz<strong>in</strong>e articles (n = 3) or the study be<strong>in</strong>g<br />

conducted <strong>in</strong> a unique sett<strong>in</strong>g (n = 1). Thematic<br />

analysis was used to identify common themes that<br />

emerged from the data.<br />

DISCUSSION<br />

A conceptual understand<strong>in</strong>g of the reviewed articles<br />

po<strong>in</strong>ts to three levels that CS <strong>in</strong>terventions impact.<br />

These are the <strong>in</strong>dividual level, the situational level<br />

and the organisational level. Individual level factors<br />

which have an effect on how employees respond to<br />

CS <strong>in</strong>terventions <strong>in</strong>clude <strong>in</strong>tr<strong>in</strong>sic motivation,<br />

capability, self-efficacy, organisational<br />

commitment, affective and normative orientation,<br />

autonomy and hierarchical trust. Situational level<br />

factors <strong>in</strong>clude how employees respond dur<strong>in</strong>g the<br />

customer-employee <strong>in</strong>teraction. Here aspects such<br />

as communication skills such as language, greet<strong>in</strong>g,<br />

body language and the ability to improvise as well<br />

as self-management and respond<strong>in</strong>g to and deal<strong>in</strong>g<br />

with customer’s, as well as one’s own emotions and<br />

moods, are brought <strong>in</strong>to light. Organisational level<br />

factors <strong>in</strong>clude management commitment to CS, CS<br />

climate, alignment of HR systems and<br />

organisational processes with CS strategy as well as<br />

customer expectations generated through feedback<br />

44

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