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Olatunji Godo earned his B.S. in<br />

Materials Science and Engineering from<br />

the University of Maryland, College Park<br />

in 2011. He investigates the possibility of<br />

using Iron Nanoparticles for early<br />

diagnosis of neurodegenerative diseases<br />

such as Alzheimer’s. Within the next<br />

year, he will be a co-author with his mentors on a publication.<br />

Away from campus, he tutors students and also organizes<br />

workshops for children about the growing field of<br />

nanotechnology. He is founder and CEO of NextG<br />

Engineering LLC, a start-up company. He intends to pursue<br />

graduate studies in engineering or environmental science.<br />

Kenneth D. Gibbs, Jr., Ph.D. earned<br />

his B.S. summa cum laude in<br />

Biochemistry and Molecular Biology<br />

from the University of Maryland,<br />

Baltimore County in 2005. Moreover,<br />

he graduated with a perfect 4.0<br />

cumulative grade point average. He<br />

completed his Ph.D. program Immunology at Stanford<br />

University in 2010, and his research focused on the<br />

mechanisms that regulate blood-forming (hematopoietic) stem<br />

cells in normal blood development and leukemia. He<br />

continued this research as a postdoctoral fellow in the research<br />

group of the high profile researcher, Garry P. Nolan, Ph.D.<br />

Recently, he was awarded the AAAS Technology Policy<br />

Fellowship to work at the National Science Foundation in the<br />

Directorate of Education and Human Resources where he will<br />

contribute scientific expertise and analysis to federal policymaking.<br />

He plans to pursue a tenure-track position in the<br />

fields of stem cell and cancer biology, and use his career as a<br />

platform to encourage the participation of underrepresented<br />

students (minorities, women, and first-generation college<br />

students) in science.<br />

Christy D. (nee Butler) Gray,<br />

M.D./Ph.D. earned her B.S.E. summa<br />

cum laude in Chemical Engineering<br />

from the University of Maryland,<br />

Baltimore County (UMBC) in 2000.<br />

While an undergraduate at UMBC, she<br />

conducted research in the lab of Douglas D. Frey, Ph.D. After<br />

completing her M.D./Ph.D. program in Neurosciences and<br />

Medicine at Case Western Reserve University in 2009, she<br />

moved back east to complete her residency training in<br />

anesthesiology at The Johns Hopkins University and her<br />

internship training at Virginia Commonwealth University<br />

Clifton T. Harris, Jr., Ph.D. earned his<br />

B.A. in Chemistry from the University of<br />

Maryland, Baltimore County in 2005. He<br />

completed his Ph.D. program in<br />

Chemistry at the University of Notre<br />

Dame in 2011. Currently, he is a visiting<br />

assistant professor of Chemistry and<br />

Assistant Director of the EAGLE STEM<br />

Scholars at Winthrop University·in South Carolina.<br />

Danielle L. Harrison is pursuing her<br />

B.S. in Biological Sciences at the<br />

University of Maryland, Baltimore<br />

County (UMBC). In addition to being<br />

an LSAMP student, she also is a<br />

McNair Scholar. Guided by her<br />

faculty mentor, Shawn M. Bediako,<br />

Ph.D., she conducted undergraduate<br />

research entitled Attitudes Toward<br />

Genetic Testing Among Women of Color and presented her<br />

work at several conferences. She plans to pursue an<br />

M.D./Ph.D.<br />

Regina M. Gill earned her B.S. in Food<br />

Science from Florida A&M University in<br />

2003. She was awarded the prestigious<br />

LSAMP Bridge to the Doctorate Fellowship<br />

at the University of Maryland, College Park<br />

(UMD), and she completed her M.S.<br />

program in Nutrition at UMD in 2010. Her<br />

research focused on metabolic syndrome in<br />

minority populations living in the Washington, D.C. area. She<br />

completed a dietetic internship at UMD to further her career in<br />

nutrition and dietetics. She has presented research at local and<br />

national conferences, including the American Dietetic<br />

Association Food and Nutrition Conference and Expo in 2011.<br />

Currently, she is a Registered Dietitian practicing clinical<br />

dietetics and offering nutritional consulting services in the<br />

Washington, D.C. area.<br />

Jaime Arturo Gomez earned his B.S. in<br />

Physics from the University of Maryland,<br />

College Park (UMD) in 2010. While an<br />

undergraduate, he participated in the<br />

LSAMP Undergraduate Research Program.<br />

He completed research projects in plasma<br />

physics and the Compact Muon Solenoid<br />

(CMS) experiment, which is his current<br />

research project. As a result of his current project, he has had<br />

the opportunity to complete research in Geneva, Switzerland<br />

at the European Center for Nuclear Research (CERN).<br />

Recently, he has been conducting research at the Fermi<br />

National Accelerator Laboratories (FNAL) just outside of<br />

Chicago, IL. Also, he tutors local high school students in<br />

physics and math in their native language of Spanish. He<br />

received the 2010-12 LSAMP Bridge to the Doctorate<br />

Fellowship, and he currently is a Ph.D. student in Chemical<br />

Physics at UMD.<br />

Askia A.H. Hill earned his B.S. cum laude<br />

in Computer Engineering with a minor in<br />

Mathematics from the University of<br />

Maryland, Baltimore County in 2008. He<br />

is currently enrolled in a Ph.D. program at<br />

Purdue University.<br />

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