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Preventing Childhood Obesity - Evidence Policy and Practice.pdf

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Chapter 12<br />

Selective prevention programs are designed for<br />

groups at high risk of obesity or who are already overweight<br />

but not yet obese. Personal high - risk factors<br />

for obesity include individual level factors, such as a<br />

family history of obesity or non - insulin - dependent<br />

diabetes mellitus <strong>and</strong> low resting metabolic rate: personal<br />

eating habits <strong>and</strong> physical activity (e.g., a high -<br />

fat diet, a sedentary lifestyle), developmental periods<br />

associated with weight gain (e.g., pre - puberty), <strong>and</strong><br />

critical life events (e.g., illness). A recent systematic<br />

review showed that such high - risk prevention strategies<br />

have been poorly tested <strong>and</strong> have no currently<br />

confirmed beneficial effects. 13<br />

In the past, indicated prevention has sometimes<br />

been referred to as secondary prevention or early<br />

interventions. These can be designed for individuals<br />

(in contrast to entire groups) who show biological<br />

markers for obesity, or who are already overweight<br />

but do not meet the diagnostic criteria for obesity.<br />

Risk factors for such individuals include a family<br />

history of obesity as well as biological markers <strong>and</strong> the<br />

development of early symptoms. Although research is<br />

still in the preliminary stages of identifying reliable<br />

biological markers for obesity, interventions that<br />

target individuals who are already overweight (or<br />

whose health risks are increased owing to their weight<br />

<strong>and</strong>/or a sedentary lifestyle) have proved to be effective<br />

in a number of settings, including primary care.<br />

Many approaches to prevent obesity have been proposed,<br />

although as discussions in other chapters show,<br />

few studies have shown long - term, sustained reductions<br />

in weight. The emphasis on working with high -<br />

risk individuals with interventions that are matched<br />

or targeted to specific risk factors (as in selective <strong>and</strong><br />

indicated prevention strategies) appears to have considerable<br />

value, <strong>and</strong> is a particular focus of interventions<br />

in primary care.<br />

In this chapter, we consider that the primary aim of<br />

obesity prevention in primary care is to reduce the<br />

number of new cases. An important secondary aim is<br />

to delay the onset of obesity in those who are overweight.<br />

Consistent with the IOM definition of prevention<br />

(i.e., interventions that occur before onset), we<br />

do not include a discussion of weight maintenance to<br />

prevent the exacerbation of obesity or its complications<br />

in those in whom the condition is established.<br />

Neither do we cover the treatment of obesity, although<br />

it is worth mentioning that there are research trials<br />

<strong>and</strong> national guidelines for use of drugs <strong>and</strong> surgery<br />

in obese adolescents. At least four national guidelines<br />

have already issued recommendations with regard to<br />

bariatric surgery in adolescents: National Health <strong>and</strong><br />

Medical Research Council ( NHMRC ) Australian<br />

guidelines for the management of overweight <strong>and</strong><br />

obese children <strong>and</strong> adolescents, 14 the Singapore<br />

Ministry of Health clinical guidelines, 15 <strong>and</strong> guidelines<br />

from the Institute for Clinical Systems Improvement<br />

( ICSI ), 16 <strong>and</strong> the UK Institute for Health <strong>and</strong> Clinical<br />

Excellence (NICE). 17<br />

This chapter is based on a literature review of published<br />

<strong>and</strong> unpublished studies in English, conducted<br />

in June 2008, of obesity prevention <strong>and</strong> treatment<br />

interventions based in primary care settings worldwide.<br />

The review considered the impact of interventions<br />

in children of all main age - groups: preschool<br />

(0 – 4), early school years (5 – 11) <strong>and</strong> adolescents<br />

(12 – 18). We included clinical <strong>and</strong> non - clinical services<br />

provided by health professionals, or associated<br />

primary care staff, who may or may not have received<br />

special training to manage obese children. In some<br />

clinical programs, an individual professional provider<br />

may work alone; in others, a multi - disciplinary group<br />

of professional providers works together <strong>and</strong> systematically<br />

coordinates their efforts.<br />

<strong>Evidence</strong> <strong>and</strong> g uidelines for<br />

o besity p revention i nterventions<br />

in p rimary c are<br />

<strong>Evidence</strong> from a ll c linical s ettings<br />

There is limited evidence on the essential components<br />

of effective health sector interventions for childhood<br />

obesity. However, throughout the literature it appears<br />

that a multi - disciplinary approach is most commonly<br />

advocated. Programs normally include one or several<br />

of the following components:<br />

• nutritional <strong>and</strong> physical activity advice<br />

• behavioral treatment components<br />

• decreasing sedentary activities <strong>and</strong> increasing<br />

lifestyle - related physical activity<br />

• social <strong>and</strong>/or psychological support involving<br />

families.<br />

There have been several extensive literature reviews<br />

of the evidence for management <strong>and</strong> treatment<br />

of childhood obesity including a 2003 Cochrane<br />

review, 18 which was updated in 2006 for the UK<br />

96

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