Preventing Childhood Obesity - Evidence Policy and Practice.pdf
Preventing Childhood Obesity - Evidence Policy and Practice.pdf
Preventing Childhood Obesity - Evidence Policy and Practice.pdf
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<strong>Evidence</strong> of multi-setting approaches for obesity prevention: translation to best practice<br />
Pathways was successful in reducing the energy density<br />
of foods consumed by changing the school food environment.<br />
21,22 While the main outcome of the study,<br />
change in the percentage of body fat, produced no<br />
significant difference between intervention <strong>and</strong><br />
control schools, other measurable benefits were demonstrated<br />
including a reduction in daily energy intake<br />
<strong>and</strong> percentage of energy from total fat, <strong>and</strong> increases<br />
in physical activity <strong>and</strong> for intervention verses control<br />
schools. The Pathways study demonstrated a successful<br />
marriage of theoretical underpinnings, community<br />
<strong>and</strong> family involvement, <strong>and</strong> cultural <strong>and</strong><br />
situational appropriateness, <strong>and</strong> thereby provided an<br />
excellent community research framework upon which<br />
to build.<br />
Shape Up Somerville ( SUS ): Eat Smart, Play<br />
Hard TM , was one of the first community - based participatory<br />
research ( CBPR ) initiatives designed to<br />
23<br />
change the environment to prevent obesity in early<br />
elementary school children. 9 Academics were partnered<br />
with community members of three culturally<br />
diverse urban communities to conduct a controlled<br />
trial to evaluate whether an environmental change<br />
intervention could prevent a rise in BMI z - scores in<br />
young children through enhanced access <strong>and</strong> availability<br />
of physical activity options <strong>and</strong> healthy food<br />
throughout their entire day. The SUS intervention<br />
focused on creating multi - level environmental change<br />
to support behavioral action <strong>and</strong> maintenance <strong>and</strong> to<br />
prevent weight gain among early elementary school<br />
children through community participation. Specific<br />
changes within the before -, during -, <strong>and</strong> after - school<br />
environments provided a variety of increased opportunities<br />
for physical activity. The availability of lower -<br />
energy - dense foods, with an emphasis on fruits,<br />
vegetables, whole grains <strong>and</strong> low - fat dairy was<br />
increased; foods high in fat <strong>and</strong> sugar were discouraged.<br />
Additional changes within the home <strong>and</strong> the<br />
community, promoted by the intervention team,<br />
provided reinforcing opportunities to be more physically<br />
active <strong>and</strong> improve access to healthier food.<br />
Many groups <strong>and</strong> individuals within the community<br />
(including children, parents, teachers, school food<br />
service providers, city departments, policy - makers,<br />
health care providers, before - <strong>and</strong> after - school programs,<br />
restaurants <strong>and</strong> the media) were engaged in the<br />
intervention (see http://nutrition.tufts.edu/research/<br />
shapeup for details).<br />
These changes were aimed at bringing the overall<br />
energy equation into balance, specifically, this intervention<br />
was designed to result in an increased energy<br />
expenditure of up to 125 kcals per day beyond the<br />
increases in energy expenditure <strong>and</strong> energy intake that<br />
accompany growth. A central aim of the intervention<br />
was to create a community model that could be replicated<br />
nationwide as a cost - effective, community -<br />
based action plan to prevent obesity at local levels.<br />
After the first school year of intervention (8 months)<br />
in the intervention community, BMI z - score decreased<br />
by − 0.1005 ( P = 0.001, 95% confidence interval<br />
− 0.1151 to − 0.0859) compared to children in the<br />
control communities after controlling for baseline<br />
9<br />
covariates. This approach addressed the complex<br />
environmental influences on energy balance <strong>and</strong><br />
ensured maximal reach within a population of<br />
children.<br />
Community - based interventions are also being<br />
effectively implemented in other parts of the world.<br />
Recently, an Australian intervention program utilizing<br />
the socio - ecological model (Be Active, Eat Well) 24<br />
was evaluated <strong>and</strong> found to be successful in a number<br />
of areas. Intervention children had significantly lower<br />
increases in body weight, waist, waist/height, <strong>and</strong> BMI<br />
z - score than comparison children. Further, the intervention<br />
was shown not to increase health inequalities<br />
related to obesity <strong>and</strong> was also deemed to be safe as<br />
changes in underweight <strong>and</strong> attempted weight loss<br />
were not different between the two groups of<br />
children. 24<br />
More interventions that focus on multi - faceted<br />
community - based environmental change approaches<br />
using key elements of other successful social change<br />
models (a recognized crisis, economic impact, evidence<br />
based, government involvement) are needed. 1<br />
Advanced community - based research approaches to<br />
turn the tide on childhood obesity will require training<br />
of future leaders in community research methodology,<br />
increased funding to conduct rigorous trials,<br />
<strong>and</strong> acceptance of the study model as viable from the<br />
broad scientific community.<br />
The b enefits of this a pproach to<br />
o besity p revention<br />
There is broad agreement that, to reduce obesity, priority<br />
needs to be given to multi - strategy, multi - setting<br />
59