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Protocols for Micropropagation of Woody Trees and Fruits

Protocols for Micropropagation of Woody Trees and Fruits

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398<br />

Shoot Number Shoot Length (mm)<br />

30.0<br />

25.0<br />

20.0<br />

15.0<br />

10.0<br />

6.0<br />

5.0<br />

4.0<br />

3.0<br />

2.0<br />

K. PRUSKI<br />

15.0<br />

0 5 10 15 20 0 5 10 15 20<br />

SN - Mongolian cherry<br />

SL - Mongolian cherry<br />

1.0<br />

0 5 10 15 20 0 5 10 15 20<br />

BA Concentration BA Concentration<br />

Figure 3. BA concentration effect on shoot number <strong>and</strong> shoot length in Mongolian Cheery<br />

<strong>and</strong> Nanking Cherry. Actual values (solid circles) <strong>and</strong> the fitted (solid lines) (Pruski et al.,<br />

2005).<br />

can also be used successfully <strong>for</strong> shoot proliferation <strong>of</strong> Mongolian <strong>and</strong> Nanking<br />

cherry cultures, however at a very low level. As indicated in Table 3, compared to<br />

controls (no TDZ), the number <strong>of</strong> shoots is almost doubled on media containing 0.45<br />

µM TDZ in both species after 4 weeks in culture. Higher TDZ concentrations induce<br />

much more shoots, but their length decreases drastically. Besides these short shoots,<br />

a mass <strong>of</strong> stunted dark green dwarf shoots are produced by cultures. Such responses<br />

to TDZ have been reported by a number <strong>of</strong> researchers in a variety <strong>of</strong> woody plant<br />

species (Bates et al., 1992; Sarwar <strong>and</strong> Skirvin, 1997; Thengane et al., 2001). Based<br />

on the observations from our studies, a TDZ concentration <strong>of</strong> 0.5 µM is optimal <strong>for</strong><br />

production <strong>of</strong> good quality Mongolian <strong>and</strong> Nanking cherry shoots. TDZ has been<br />

reported to be a potent growth regulator <strong>of</strong> in vitro plant morphogenesis (Mante<br />

et al., 1989; Bates et al., 1992; Murthy et al., 1998).<br />

Procedure <strong>for</strong> multiplication <strong>of</strong> shoots:<br />

1. Transfer the established rosette cultures from initiation media in test tubes<br />

to proliferation media in Magenta GA7 vessels: MSMO supplemented with<br />

18 µM <strong>of</strong> BA <strong>for</strong> Mongolian cherry <strong>and</strong> with 15 µM <strong>of</strong> BA <strong>for</strong> Nanking<br />

cherry, or with TDZ at 0.5 µM <strong>for</strong> both species.<br />

2. Place five rosettes per vessel.<br />

3. Incubate cultures <strong>for</strong> 4 weeks in a growth-room under conditions described<br />

in section 2.2.<br />

4. Repeat the procedure until the desired number <strong>of</strong> shoots/rosettes <strong>for</strong> rooting<br />

is achieved.<br />

5. Place the proliferating cultures on hormone-free media 4 weeks prior to the<br />

rooting stage.<br />

27.0<br />

24.0<br />

21.0<br />

18.0<br />

4.2<br />

3.4<br />

2.6<br />

1.8<br />

SN - Nanking cherry<br />

SL - Nanking cherry

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