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Protocols for Micropropagation of Woody Trees and Fruits

Protocols for Micropropagation of Woody Trees and Fruits

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MICROPROPAGATION OF VACCINIUM VITIS-IDAEA L. 461<br />

recorded in V. vitis-idaea. On media supplemented with 2.19 mg l –1 zeatin callus<br />

<strong>for</strong>mation started on leaf explants <strong>of</strong> cultivar ‘Red Pearl’. After transfer <strong>of</strong> callus on<br />

AN medium with 0.5 mg l –1 zeatin (Table 1) adventitious buds began to appear on<br />

the callus surfaces. After 3 subcultures the number <strong>of</strong> adventitious shoots regenerated<br />

from the leaf-originated callus was considerable high <strong>and</strong> reached number 122.46<br />

shoots per explant (Figure 1B,C).<br />

2.3.3. Influence <strong>of</strong> Medium pH on <strong>Micropropagation</strong> <strong>of</strong> Vaccinium vitis-idaea L.<br />

It is known that by changing pH values nutrient availability <strong>and</strong> plant metabolism<br />

are affected. Vaccinium spp. production is limited to soils with naturally low pH or<br />

soils treated with acidifying amendments (Finn et al., 1991). For underst<strong>and</strong>ing <strong>of</strong><br />

pH tolerance in vitro screening with modification <strong>of</strong> pH values in AN medium with<br />

0.5 mg l –1 zeatin within a tested pH range 4.0–6.0 was per<strong>for</strong>med in selected cultivars<br />

<strong>of</strong> V. vitis-idaea cvs. ‘Red Pearl’ <strong>and</strong> ‘Koralle’ during shoot <strong>for</strong>mation from apical<br />

<strong>and</strong> axillary buds (Ostrolucká et al., 2004).<br />

In cv. ‘Koralle’ with increasing pH values in the range 4.0–5.5 the increasing<br />

tendency in shoot proliferation intensity was observed during 1–3 subcultures, with<br />

the highest shoot number at the third subculture on the medium with pH 5.5 (9.63<br />

shoots/explant). At higher medium pH 6.0, the considerable decreasing in shoot<br />

number was noted (4.63 shoots/explant).<br />

The higher tolerance to medium pH exhibits cv. ‘Red Pearl’, where the highest<br />

value in shoot number was noted at pH 4 (7.83 shoots/explant). In the pH range 4.5–<br />

5.5 the number <strong>of</strong> <strong>for</strong>med shoots was similar (4.73–5.10), while at medium pH 6 the<br />

number <strong>of</strong> shoots declined to 3.13. We can state that cv. ‘Red Pearl’ is much more<br />

tolerant to the substrate pH, what is favourable <strong>for</strong> the growing in the less dem<strong>and</strong>ing<br />

natural conditions. In general, the medium pH value in the range 4–5.5 may be<br />

recommended <strong>for</strong> micropropagation <strong>of</strong> lingonberry.<br />

2.3.4. Shoot Proliferation<br />

For long-term proliferation <strong>of</strong> in vitro regenerated axillary or adventitious shoots<br />

AN medium supplemented with 0.5 mg l –1 zeatin was successfully used. On this<br />

medium <strong>for</strong>mation <strong>of</strong> vigorous multiple shoot cultures was observed with different<br />

intensity <strong>of</strong> shoot proliferation in tested cultivars. Increasing <strong>of</strong> shoot proliferation<br />

intensity can be achieved by segmentation <strong>of</strong> regenerated, elongated microshoots on<br />

one-node segments <strong>and</strong> their further cultivation on medium with 0.5 mg l –1 zeatin<br />

(Figure 1D).<br />

2.4. Rooting <strong>and</strong> Hardening<br />

Satisfactory rooting <strong>of</strong> isolated microshoots, alike in Vaccinium corymbosum, is<br />

possible to achieve by two approaches:<br />

1. ex vitro rooting – by short (2–3 min) dipping <strong>of</strong> 15–20 mm long microshoots<br />

into 0.8 mg l –1 IBA solution followed by direct planting in containers 50<br />

mm in diameter filled with peat substrate;

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