PAO Accredited Laboratories (as of Dec. 2012) - DTI

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Products/ Class of Test Measured quantities/ instrument Range to be calibrated 234 of 391 Best measurement capability expressed as an uncertainty ()* Standard Method/ Reference Standard .10 Filled metal Filled Metal Systems -30 to 250 °C ± 0.1 °C INSCMP 041 systems 250 to 500 °C ± 1 °C .11 Bimetallic Bimetallic Systems -30 to 250 °C ± 0.1 °C INSCMP 041, 046 systems 250 to 500 °C ± 1 °C .13 Digital Digital Temperature -30 to 250 °C ± 0.1 °C INSCMP 038, 039, temperature Indicator Systems 250 to 500 °C ± 1 °C 040 indicator systems 600 to 800 °C ± 2 °C 5.45 Calibration of ancillary temperature measuring instruments .01 Portable Portable 0 to 1100 V ± 0.001% INSCMP 019, 022, potentiometers potentiometers (Thermocouple Calibrator/ Simulator) 027, 065 .02 Digital Digital Voltmeters 0 to 50 mV ± 0.01% On-Site Calibration voltmeters 51 to 1000 V ± 0.001% INSCMP 014, 018, 065 .03 Resistance Resistance Bridges 0.1 m ± 0.6% INSCMP 008, 088, bridges (RTD Calibrator/ 1 m ± 0.06% 065 Simulator) 10 m ± 0.06% 100 m ± 0.006% 1 ± 0.0001% 10 ± 0.0015% 100 ± 0.0002% 1 k ± 0.001% 10 k ± 0.001% .04 Indicators, Temperature -200 to 1800 °C ± 0.1 °C On-Site Calibration recorders and Indicators, Recorders INSCMP 028, 029, controllers and Controllers (T/C 030, 031, 032, 033, and RTD) 065, 068, 087 .05 Temperature Temperature -200 to 1800 °C ± 0.2 °C On-Site Calibration Transmitters Transmitters (T/C and INSCMP 065, 072 (T/C and RTD) RTD) .08 Other Other Equipment -200 to 1800 °C ± 0.1 °C On-Site Calibration equipment INSCMP 028, 029, 030, 031, 032, 033, 065, 068, 087 5.46 Calibration of clinical thermometers .01 Liquid-in-glass Liquid-in-Glass Thermometers 35 to 42 °C ± 0.1 °C INSCMP 043 5.47 Testing of temperature controlled enclosures .01 Ovens, furnaces Ovens, Furnaces and -30 to 800 °C ± 0.7 °C On-Site Calibration and baths Baths INSCMP 044, 045, 089, 095 .02 Incubators Incubators 0 to 200 °C ± 0.7 °C On-Site Calibration INSCMP 044 .03 Autoclaves and Autoclaves and 0 to 200 °C ± 0.7 °C On-Site Calibration sterilizing ovens Sterilizing Ovens INSCMP 044 .04 Industrial Industrial Freezers - 30 to ambient ± 0.7 °C On-Site Calibration freezers INSCMP 044 .05 Chambers Chambers -30 to 800 °C ± 0.7 °C On-Site Calibration INSCMP 044, 045, 089, 095 .06 Other Other Enclosures -30 to 800 °C ± 0.7 °C On-Site Calibration enclosures 5.48 Hygrometry INSCMP 044, 045, 089, 095 .01 Calibration of Calibration of 20 to 26 °C ± 0.4 °C INSCMP 034 humidity Humidity Measuring 40 to 70 % R.H. ± 2.5% R.H. measuring devices Devices
135. Microbiological Laboratory Biomedical Research Section, Atomic Research Division Philippine Nuclear Research institute Address : Commonwealth Avenue, Diliman, Quezon City Telephone No. : 925-9211 or 929-6011 loc. 273 Fax No. : 925-9211 E-mail : Authorized Representative : Ms. Zenaida M. De Guzman Supervising Science Research Specialist Accreditation No. Field of Testing LA-2012-222A Microbiological Testing Validity: 08 July 2017 Products / Class of Test 235 of 391 Specific tests or Measurements Standard Method / Reference Standard 1.05 Microbiological tests on foods and beverages .01 AA. Meat and Poultry Products Aerobic Plate Count BAM On-line 2. Meat paste and pate, heat treated Petrifilm – AOAC 990.12 3. Cold cuts, frozen and chilled (hotdogs, corned beef, luncheon meat) 4. Packaged cooked cure/salted meat (ham, bacon) 5. Fermented, comminuted meat, not cooked (dry and semi-dry fermented sausages) 6. Cooked poultry meat, frozen, to be reheated before eating (e.g. prepared frozen meals) 7. Cooked poultry meat, frozen, ready-toeat (e.g. turkey rolls) 8. Cured/smoked poultry meat 9. Dehydrated poultry products 10. Fresh/frozen raw chicken during processing 11. Meat products in hermetically sealed containers (thermally processed) .01 AB. Cereal and Cereal/Legume-Based Products 1. Cereals/cereal grains 3. Breakfast cereals and snack foods 4. Soya flours, concentrates and isolates 5. Flour, corn meal, corn grits, semolina 8. Frozen entrees containing rice or corn flour as main ingredient 9. Frozen and refrigerated doughs .01 AC. Fruits, Vegetables and Nuts Aerobic Plate Count BAM On-line 1. Frozen vegetables and fruits (pH >4.5) Petrifilm – AOAC 990.12 2. Fruit and vegetable products in hermetically sealed containers (thermally processed) 3. Dried vegetables 4. Coconut (desiccated) 5. Yeast 6. Peanut butter and other nut butters - consumed without heating or other treatment to destroy microbes - used as ingredient in high moisture food 7. Sun dried fruits 8. Spices 9. Cocoa Powder Legends to Reference Standards: BAM - Bacteriological Analytical Manual On-line AOAC - Association of Official Analytical Chemist
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PHILIPPINE ACCREDITATION OFFICE Dep
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Products/ Class of Test .09 Vegetab
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3. ALLIED a METROLOGY SPECIALIST Ad
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4. ALL a GLASS LABORATORY INC. Addr
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6. Analytical a Measurements Resear
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8. Analytical a Service Laboratory
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12. ATS a PHILIPPINES CORPORATION A
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13. Bioanalytical a Section Clinica
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15. Cement a Testing Center Address
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Products / Class of Test .03 Blende
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17. CENTRAL LABORATORY UNIVERSAL RO
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18. CENTRAL LABORATORY UNIVERSAL RO
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19. Central Analytical Laboratory,
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Products / Class of Test .05 Sewage
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23. Chevron Geothermal Philippines
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24. Chevron Geothermal Philippines
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25. COCA-COLA BOTTLERS PHILIPPINES,
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26. COCA-COLA BOTTLERS PHILIPPINES,
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28. CRL ENVIRONMENTAL CORPORATION A
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30. Department of Science and Techn
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Products / Class of Test 22. Pasteu
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Products/ Class of Test .20 Other f
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61. DOST XII SATELLITE LABORATORY A
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Products / Class of Test 30. Liquid
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Products / Class of Test (.01, .02,
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68. ELARSI, INC. Address : Unit 201
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69. ELARSI, INC. Address : Unit 201
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71. Energy Development Corporation
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82. F.A.S.T. Laboratories (First An
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85. F.A.S.T. Laboratories The First
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88. Fish Health Mangement and Quali
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90. FOOD AND DRUG ADMINISTRATION LA
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91. FOOD AND DRUG ADMINISTRATION LA
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Products / Class of Test 9. Dehydra
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93. Food and Nutrition Research Ins
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Products / Class of Test .12 Fruit
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Products / Class of Test AC. Fruits
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95. FPRDI Testing Laboratories Fore
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97. GenOSI Central Laboratory Addre
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100. Geotechnics Philippines, Inc.
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103. Hocheng Philippines Corporatio
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105. IIEE Foundation Inc. Testing L
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107. Inspectorate (Philippines) Cor
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Page 205 and 206: 124. MEAD JOHNSON NUTRITION PHILIPP
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Page 239 and 240: 137. Nestle Quality Assurance Cente
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Page 243 and 244: 139. Omni Solid Services, Inc. Soli
Page 247 and 248: 140. OPTIMAL LABORATORIES, INCORPOR
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Page 257 and 258: 145. PAG-ASA STEEL WORKS, INC. QUAL
Page 259 and 260: 147. Pesticide Formulation Analysis
Page 261 and 262: 149. Philippine Geoanalytics Calibr
Page 263 and 264: 150. Philippine Geoanalytics Inc. A
Page 265 and 266: 152. Philippine Institute of Pure a
Page 267 and 268: 154. Philippine Textile Research In
Page 269 and 270: 156. PHILPACK Quality Assurance Mai
Page 271 and 272: 158. PiPlay Inc. - Fabric Technical
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165. Qualibet Testing Services Corp
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167. Quality Assurance Laboratory H
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169. RCC NOR Quality Control Labora
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172. Scientific Environmental & Ana
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Products/ Class of Test .01 Precisi
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174. SENTROTEK/Sentro sa Pagsusuri,
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Products / Class of Test .25 Food/
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Class of Test/Product 2.26 Foods .0
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Products/ Class of Test 12. Pasteur
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178. SGS Philippines, Inc. Address
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179. SGS (Subic Bay), Inc. Address
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182. Standards and Testing Division
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184. Standards and Testing Division
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186. Steelasia Quality Assurance La
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188. SUBIC DRYDOCK CORPORATION Addr
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Products/ Class of Test .06 Spark t
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190. The Coca-Cola Export Corporati
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192. TUV RHEINLAND PHILIPPINES, INC
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Products/ Class of Test Television
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194. TUV RHEINLAND PHILIPPINES, INC
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196. WELLTECH SERVICE CORPORATION A
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197. Wyeth Philippines Inc. Laborat
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PAO Accredited Laboratories (as of Dec. 2012) - DTI

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