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PAO Accredited Laboratories (as of Dec. 2012) - DTI

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Products/<br />

Cl<strong>as</strong>s <strong>of</strong> Test<br />

Specific tests or<br />

Me<strong>as</strong>urements<br />

Page 39 <strong>of</strong> 391<br />

Standard Method/<br />

Reference Standard<br />

Packaging Materials Copper sulfate or Surface coating Observation/ ASBC<br />

Analysis<br />

integrity test for cans & crowns<br />

Solvent Residue in Aluminum GC/ Technical Quarterly MBAA,<br />

Can Coatings<br />

1970<br />

Crown Rusting Tendency Test Observation/ In-House<br />

(Quality Control for Crowns)<br />

Leakers Test for Crown and Observation, Zahm and Nagel<br />

Bottle Evaluation<br />

Air/CO2 Tester/ In House, ASBC<br />

Extractives in Crown Liners and Gravimetric, Spectrophotometry/<br />

.02 Physical tests<br />

Rubber Materials<br />

CFR<br />

Packaging Materials Lithography Test for crowns Observation/ ASBC<br />

Analysis Fill Point, Overfill capacity and<br />

percent Headspace in Packaged<br />

Beers<br />

Weight Difference/ ASBC<br />

Label retention Test Observation/ In-House<br />

Scotch Tape Pull Test<br />

for Body/Neck Labels<br />

Observation/ In-House<br />

Grain Direction Test<br />

for Paper Labels<br />

Observation/ In-House<br />

Swelling and discoloration Tests<br />

for Rubber G<strong>as</strong>ket and Beer<br />

Hose<br />

Observation/ In-House<br />

Corrosivity Test for Deflecting<br />

Rubber in Fillers<br />

Gravimetric/ In-House<br />

Determination <strong>of</strong> Viscosity <strong>of</strong> Viscosimetry/ Brookfield Viscosity<br />

Glue used for bottle labels<br />

Instruction Manual<br />

pH <strong>of</strong> Glue used for bottle labels pH Meter/ In-House<br />

Refrigeration Test (Paper Labels) Observation/ In-House<br />

Legends to Reference Standards:<br />

ASBC - Methods <strong>of</strong> Analysis <strong>of</strong> the American Society <strong>of</strong> Brewing Chemists, 8 th Rev. Ed., 1992<br />

EBC - European Brewing Convention Analytica, 4 th Ed., 1987<br />

SMEWW - Standard Methods for the Examination <strong>of</strong> Water and W<strong>as</strong>tewater 20 th Ed., 1995<br />

DWTH - Degremont Water Treatment Handbook<br />

OMCCPCS - Official Methods <strong>of</strong> Chemical Control For Phil. Cane Sugar,1979<br />

IOB - Institute <strong>of</strong> Brewing Recommended Methods <strong>of</strong> Analysis, 1991<br />

JAOAC - Journal <strong>of</strong> Association <strong>of</strong> Official Analytical Chemist<br />

AOAC - Official Methods <strong>of</strong> Analysis <strong>of</strong> Association <strong>of</strong> Official Analytical Chemist, 17 th Ed. 1995, vol. II<br />

ICUMSA - International Commission for Uniform Method <strong>of</strong> Sugar Analysis, 1994<br />

FCC - Food Chemical Codex, 4 th Ed.,1996

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