ProVitalDNA - Package - DEMO EN

g per item
F
Recommendations to lose weight
often
rarely
F F F F F F F F F F F F F
E
Recommendations for healthy
nutrition
often
rarely
E E E E E E E E E E E E E
G
Recommendations to improve
performance
often
rarely
G G G G G G G G G G G G G
CB A
genet. warning 1
genet. warning 2
your preference
Spices, seasonings,
additives
All values per standard
serving
g kcal Prot Carb Fat
10 g
F F F F F E E G Agar-Agar 5 3 0 0 0 12
20 g
F F F E G G G Agave syrup 100 270 5 65 0 20
any amount
F F F F F F E E E E E E G Anise 5 0 0 0 0 0
410 g
F F F F F F E G G Apple vinegar 15 3 0 0 0 5
50 g
F F F E E E E E E G G G Balsamic vinegar 100 99 0 25 0 5
Glyc. Index
35 g
F E E G G G H
Barbecue sauce 45 54 5 5 5 19
any amount
F F F F F F E E E E E E G Basil 5 0 0 0 0 5
any amount
F F F F F F E E E E E E G Cayenne pepper 5 0 0 0 0 5
any amount
F F F F F F E E E E E E G Chili red 5 0 0 0 0 5
35 g
F E E E G G G Chutney apple 20 29 0 10 0 5
35 g
F E E E G G G Chutney mango 20 28 0 10 0 5
45 g
F F E E G G G Chutney tomato 20 21 0 5 0 5
any amount
F F F F F F E E E E E E G H
25 g
F F E E G G G G H
Curry powder 5 0 0 0 0 1
Curry sauce 60 91 5 5 10 0
any amount
F F F F F F E E E E E E G Dill 5 0 0 0 0 5
5 g
F F F F F F E E G G G G Dressing cocktail 20 116 0 5 15 40
10 g
F F F F F E E E G G G G Dressing vinegar-herb 45 134 0 5 15 0
10 g
F F F F F E E E G G G G Dressing French 60 222 5 5 25 0
15 g
F F F F E G G G G Dressing Italian 60 146 5 5 15 0
5 g
F F F F F F E E E E E E G G G G G Dressing mayonnaise 50 360 5 0 40 1
any amount
F F F F F F E E E E E E G Tarragon 5 0 0 0 0 5
5 g
F F F F F F E G G G G Gelatin 5 3 5 0 0 12
30 g
F E E E G G G H
Vegetable stock granulated 100 176 20 15 10 0