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Ethnoecology, Resource Use, Conservation And Development In A ...

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and most of these in very small numbers; these responses are summarised in table<br />

4.9. The exception is the meat of chelonians, which according to interviews with<br />

hunters, appears to be overwhelmingly the most important wild animal food (chapter<br />

4.3.3). 89 percent of the households specifying types of animal food collected<br />

mentioned 'land turtles' or tortoises, a category which encompasses both the yellow-<br />

footed tortoise (Geocheleone denticulata) and its rarer red-footed congener (G.<br />

carbonaria), respectively known locally as the forest and savannah turtle. 'Water<br />

turtles', referring to several species of aquatic chelonians found locally, was the other<br />

major category, mentioned by 61 percent of respondents. The other four categories:<br />

the eggs of chelonians, of iguanas, crabs, and snails, were each mentioned in less<br />

than 15 percent of interviews.<br />

Table 4.9. Percentages of Households in Maruranau interviewed indicating use of<br />

gathered animal foods to report use of particular categories of such foods<br />

Food Category Percentage of respondents reporting use<br />

Tortoise 89<br />

Turtle 61<br />

Turtle eggs 14<br />

Iguana Eggs 14<br />

Crabs 11<br />

Snails 6<br />

The majority of harvested tortoises are Geocheleone denticulata, but only because it<br />

is far more common than G. carbonaria, and both are collected indiscriminately when<br />

found. The high frequency with which these species were mentioned in interviews on<br />

household subsistence strategy reflects their high rate of consumption (see chapter<br />

4.3.3 above). The presence of numerous discarded shells in various states of decay is<br />

characteristic of hunting camps and farm houses in the forest, where they are<br />

employed as seats and rough bowls when needed. <strong>In</strong> fact, many people consider that<br />

their populations have declined significantly as a result of high consumption,<br />

particularly along farm roads and in other areas subject to high levels of human<br />

traffic.<br />

Over the course of the study I witnessed a pragmatic response to this perceived<br />

decline, in the form of a process of incipient management of Geocheleone populations<br />

by one group of hunters. The strategies employed included selective capture<br />

according to age and sex and the relocation of animals, especially females, from

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