30.12.2012 Views

Ethnoecology, Resource Use, Conservation And Development In A ...

Ethnoecology, Resource Use, Conservation And Development In A ...

Ethnoecology, Resource Use, Conservation And Development In A ...

SHOW MORE
SHOW LESS

You also want an ePaper? Increase the reach of your titles

YUMPU automatically turns print PDFs into web optimized ePapers that Google loves.

enefits could also be expected to accrue in regional and coastal settlements<br />

involved in transportation and marketing. This idea is nothing new: in the 1940’s, it<br />

was advocated that the colonial government seek to develop markets for a variety of<br />

forest products that could be collected by Amerindians. <strong>In</strong> conjunction with greater,<br />

more equitable involvement in existing interior industries (logging, ranching and<br />

balata), in each of which Amerindian skills were already crucial, it was envisaged that<br />

this could provide a path towards the economic integration of Amerindian people on<br />

their own terms (Peberdy 1948: 8, 30).<br />

The modern state of Guyana has the human capacity to respond to economic<br />

possibilities by creating functioning organic linkages between producers in the interior<br />

and retailers or exporters in Georgetown and other major coastal towns. This is<br />

clearly evinced by, for example, the current nature of the wildlife trade, or the<br />

availability of fruits of forest trees on market stalls in Georgetown. <strong>In</strong> some cases<br />

what is missing is information about and access to possible export markets, as is the<br />

case with Brazil nuts. <strong>In</strong> others the deficiencies may be of a different nature, such as<br />

a lack of access to start-up capital, limited knowledge of economic potential, absence<br />

of reliable and honest intermediaries or, as in the case of medicinal plants, fear of<br />

inequitable relations. Many could possibly be overcome by a programme which would<br />

systematically identify the reasons why particular marketable products are not being<br />

exploited, devise and implement mechanisms to overcome these barriers, and work<br />

with local authorities at community levels to ensure the social and ecological<br />

sustainability of any extractive enterprises.<br />

Local knowledge is central to all aspects of the exploitation of non-timber forest<br />

products. Many are ultimately based upon indigenous usage, and the location and<br />

appropriation of products in the forest may depend heavily on both intellectual and<br />

practical expertise relating to the forest environment. This thesis contributes to some<br />

extent to answering the question of whether such skills could contribute to the<br />

expansion of extractive industries in Guyana. Data is presented relevant to indigenous<br />

contributions to both the production and monitoring aspects of this. The key measure<br />

of the success of such a development would be sustainability, in both social and<br />

economic terms. Its potential benefits are seen to be that, in contrast to logging and<br />

mining, it could enhance the economic value of forests without contributing to<br />

environmental, social or cultural degradation. <strong>In</strong> connection with other approaches, it<br />

could form a key component of a national strategy for biodiversity conservation.<br />

These other approaches also have strong implications for Amerindian people, and it is<br />

this which is the subject of the next section.

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!