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Ethnoecology, Resource Use, Conservation And Development In A ...

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occupied in the dry season are abandoned for higher ground when they are flooded<br />

during the rainy season.<br />

Eleven considered activity patterns, which were unanimously stated to be<br />

nocturnal, and one interviewee additionally suggested they might not be active on<br />

moonlit nights. Twelve interviewees agreed that holes are used for resting places, and<br />

the majority specified that these may be burrows in the ground or holes in rotten<br />

wood. All eleven interviewees who considered the question of ranging behaviour<br />

agreed that the animals occupy fixed home ranges (this included those already<br />

mentioned who described seasonal migration, along with a further individual who<br />

suggested that these home ranges might be abandoned in response to food<br />

scarcity).<br />

Eleven gave figures for litter size: seven said a single young was always born, the<br />

remaining four that they were born either singly or in pairs. Contradictory responses<br />

were obtained concerning the timing of birth: two said June, one April, one December,<br />

one dry season, while two interviewees said there was no fixed breeding season. One<br />

interviewee stated that gestation was three months in duration, and he and three<br />

others gave figures for the duration of the period of maternal care ranging from one<br />

month to 3-4 months.<br />

A long list of predators was given, of which the most commonly mentioned was<br />

the wichaa waru (Speothos venaticus), considered by those who mentioned it to be<br />

a specialist laba hunter. Jaguar, puma, ocelot and camoudi also were each named as<br />

predators by several interviewees.<br />

6.3.7 Black spider monkey, ‘kwata’.<br />

All twelve interviewees concurred that fruit dominates the diet, one adding flowers<br />

and young leaves. Seven suggested individual food species of particular importance:<br />

ochoro and/or mapuza (Oenocarpus bataua and O. bacaba) in three cases, iziari<br />

(Manilkara bidentata) in two others, while naata (Hymenaea oblongata), otoochi<br />

(Chrysophyllum sp.) and kaawai (possibly Micropholis venulosa) were each<br />

mentioned by a single interviewee. Ten of the twelve interviewees mentioned the<br />

occurrence of a seasonal food shortage during the dry season, giving a variety of<br />

suggestions as to what sources of food were available at this time. Four said young<br />

leaves were eaten, two specifying those of koron (Catostemma fragrans), in one<br />

case along with tooru (Cecropia sp.). Several species of fruit were also mentioned as<br />

dry season foods: ochoro, wamooko (Parinari excelsa) and naata were those<br />

mentioned more than once, while kumaraokou (Ficus sp. or spp.), taasho (Muellera

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