30.12.2012 Views

Ethnoecology, Resource Use, Conservation And Development In A ...

Ethnoecology, Resource Use, Conservation And Development In A ...

Ethnoecology, Resource Use, Conservation And Development In A ...

SHOW MORE
SHOW LESS

Create successful ePaper yourself

Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.

feeding, and another two of their preference for areas of forest dense with lianas.<br />

Twelve interviewees described their ranging behaviour, all agreeing that herds roam<br />

over huge areas - two interviewees said they might travel to the Essequibo or further<br />

- without inhabiting any particular home range. Three of these also suggested that a<br />

herd will migrate some considerable distance out of an area in response to hunting.<br />

Of eleven figures given for litter size, eight were within the range 1-3, one other<br />

was 2-4. Two aberrant answers were 6-8 and 5-7, the latter of which was qualified by<br />

comparison with domestic pigs. Seven interviewees considered there to be no fixed<br />

breeding season, but five others said that births were concentrated in the rainy<br />

season.<br />

6.3.3 Red brocket deer, ‘bush deer’.<br />

All thirteen interviewees listed fruit and leaves among the food items consumed. Two<br />

also listed flowers, one grass and one seeds. Only four specified foods of major<br />

importance: two of these said the fruits of naata (Hymenaea oblongata), one of<br />

these adding those of kumaraokou (Ficus sp./spp.), the others both saying crops:<br />

young black-eyed beans in one case, leaves of various crop plants in another. Only<br />

three interviewees considered there to be a seasonal food shortage, which they<br />

agreed occurred in the dry season. Two others said that although food scarcity was<br />

not a problem, this species could suffer from water shortage during the dry season.<br />

Another interviewee said that migration to the vicinity of large watercourses might<br />

occur in the dry season as a result of this. Seven interviewees made statements<br />

about dry season foods, of whom five said leaves, one specifying those of tooru<br />

(Cecropia sp.). Two of these and one other considered farms to be an important food<br />

source during the dry season. The final interviewee said the dry season diet consisted<br />

of the fruits of manicole (Euterpe spp.), and flowers; the latter answer was<br />

corroborated by one of the others. Twelve interviewees talked about crop-raiding by<br />

this species, generally agreeing that the young pods of black-eyed beans as well as<br />

the leaves of several crop species - cassava, sweet potatoes, yams, eddoes and<br />

pawpaws - are all eaten. <strong>In</strong>terviewees' statements about the use of seeds were<br />

contradictory. Five said that seeds were destroyed by chewing during the<br />

consumption of fruit, although one of these said that a small number of species may<br />

be dispersed. Four other interviewees claimed that seeds regurgitated following<br />

rumination could subsequently grow, and hence were dispersed that way. Two others<br />

suggested that some seeds could be dispersed endozoochorously in the faeces.

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!