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Report from the Sub-comittee on the environment and health

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eas<strong>on</strong>s. A similar situati<strong>on</strong> arose in <str<strong>on</strong>g>the</str<strong>on</strong>g> summer of 1998 in c<strong>on</strong>necti<strong>on</strong><br />

with <str<strong>on</strong>g>the</str<strong>on</strong>g> discussi<strong>on</strong> <strong>on</strong> <str<strong>on</strong>g>the</str<strong>on</strong>g> use of <str<strong>on</strong>g>the</str<strong>on</strong>g> herbicide glyphosate to combat<br />

couch grass in cereal crops shortly before harvest.<br />

3) Drinking water <str<strong>on</strong>g>from</str<strong>on</strong>g> water supply systems<br />

Owing to human error, a serious polluti<strong>on</strong> situati<strong>on</strong> occurred in a<br />

provincial town (Fåborg) in Denmark in <str<strong>on</strong>g>the</str<strong>on</strong>g> middle of <str<strong>on</strong>g>the</str<strong>on</strong>g> 1970s. The<br />

error resulted in <str<strong>on</strong>g>the</str<strong>on</strong>g> insecticide Parathi<strong>on</strong> (Bladan) being sucked into <str<strong>on</strong>g>the</str<strong>on</strong>g><br />

pipe network, c<strong>on</strong>taminating large parts of <str<strong>on</strong>g>the</str<strong>on</strong>g> town’s public water<br />

supply system. The unavoidable decisi<strong>on</strong> taken was naturally that <str<strong>on</strong>g>the</str<strong>on</strong>g><br />

system was to be closed down <strong>and</strong> to remain closed ‘until <str<strong>on</strong>g>the</str<strong>on</strong>g> plant <strong>and</strong><br />

pipe network were free of any measurable residue of Bladan’. In o<str<strong>on</strong>g>the</str<strong>on</strong>g>r<br />

words, <str<strong>on</strong>g>the</str<strong>on</strong>g> precauti<strong>on</strong>ary principle was applied even though, in <str<strong>on</strong>g>the</str<strong>on</strong>g> case<br />

in questi<strong>on</strong>, a higher residual c<strong>on</strong>tent than <str<strong>on</strong>g>the</str<strong>on</strong>g> limit applying at that time<br />

(given as 0.1 microgramme per litre) could have been accepted <strong>on</strong> <str<strong>on</strong>g>the</str<strong>on</strong>g><br />

basis of a toxicological, <strong>health</strong> assessment. As a polluti<strong>on</strong> situati<strong>on</strong> that<br />

attracted great public attenti<strong>on</strong>, this case (toge<str<strong>on</strong>g>the</str<strong>on</strong>g>r with similar cases in<br />

o<str<strong>on</strong>g>the</str<strong>on</strong>g>r countries in Europe), had both direct <strong>and</strong> l<strong>on</strong>g-lasting c<strong>on</strong>sequences<br />

for many subsequent cases, leading to today’s requirement of no (i.e.<br />

‘immeasurable’ or <strong>on</strong>ly negligible) pesticide residues in drinking<br />

water/groundwater.<br />

8.2.1 Approaches to <str<strong>on</strong>g>the</str<strong>on</strong>g> precauti<strong>on</strong>ary principle<br />

The following two approaches to <str<strong>on</strong>g>the</str<strong>on</strong>g> precauti<strong>on</strong>ary principle can be<br />

described:<br />

1) An effect assessment/risk management approach<br />

The effect assessment/risk management approach is based <strong>on</strong> extensive<br />

knowledge of data <strong>and</strong> o<str<strong>on</strong>g>the</str<strong>on</strong>g>r technical <strong>and</strong> scientific informati<strong>on</strong>. Using<br />

statistically or pragmatically fixed (un)certainty factors, <strong>on</strong>e assesses <str<strong>on</strong>g>the</str<strong>on</strong>g><br />

hazard of individual substances <strong>and</strong> <str<strong>on</strong>g>the</str<strong>on</strong>g> risk associated with <str<strong>on</strong>g>the</str<strong>on</strong>g>ir use. In<br />

that c<strong>on</strong>necti<strong>on</strong>, dose-effect curves <strong>and</strong> lowest effect values are as far as<br />

possible established. Tools in this c<strong>on</strong>necti<strong>on</strong> include setting of limit<br />

values, threshold values, polluti<strong>on</strong> st<strong>and</strong>ards, etc., often supplemented by<br />

emissi<strong>on</strong> requirements based <strong>on</strong> <strong>health</strong> <strong>and</strong> envir<strong>on</strong>ment c<strong>on</strong>siderati<strong>on</strong>s<br />

<strong>and</strong>, possibly, regulati<strong>on</strong> of use. This approach is illustrated in figure 8.1<br />

below.<br />

Effekt<br />

Økotoksikologisk<br />

risikovurdering<br />

Laveste effektniveau<br />

for akvatiske dyr og planter<br />

Humantoksikologisk<br />

risikovurdering<br />

A 0,1 µg/L B C<br />

K<strong>on</strong>centrati<strong>on</strong> i v<strong>and</strong><br />

Laveste effektniveau<br />

for mennesker<br />

Figure 8.1<br />

The risk assessment approach with relati<strong>on</strong>ship between dose <strong>and</strong> effect<br />

for humans <strong>and</strong> for aquatic organisms <strong>and</strong> plants. C = lowest effect level<br />

for humans, B = toxicologically set zero effect level using a safety factor,<br />

161

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