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Report from the Sub-comittee on the environment and health

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The sub-committee’s<br />

recommendati<strong>on</strong>s<br />

c<strong>on</strong>cerning<br />

proporti<strong>on</strong>ality<br />

C<strong>on</strong>clusi<strong>on</strong>s c<strong>on</strong>cerning<br />

coformulants<br />

The sub-committee’s<br />

recommendati<strong>on</strong>s<br />

c<strong>on</strong>cerning coformulants<br />

• The c<strong>on</strong>tent of nitrate in drinking water in Denmark is a bigger <strong>health</strong><br />

problem today than <str<strong>on</strong>g>the</str<strong>on</strong>g> pesticide residues in drinking water owing to a<br />

low safety margin in c<strong>on</strong>necti<strong>on</strong> with <str<strong>on</strong>g>the</str<strong>on</strong>g> formati<strong>on</strong> of nitrite in water<br />

used for newborn infant formulae.<br />

• The use of veterinary drugs <strong>and</strong> growth promoters involves a risk of<br />

<str<strong>on</strong>g>the</str<strong>on</strong>g> development of resistant microorganisms, <strong>and</strong> too little is as yet<br />

known about <str<strong>on</strong>g>the</str<strong>on</strong>g> possible effect of manure <strong>on</strong> cultivated l<strong>and</strong> to assess<br />

veterinary drugs <strong>and</strong> growth promoters in relati<strong>on</strong> to pesticides. Some<br />

of <str<strong>on</strong>g>the</str<strong>on</strong>g> leachable growth promoters that are used have properties that<br />

are reminiscent of pesticides, but <str<strong>on</strong>g>the</str<strong>on</strong>g>ir behaviour in <str<strong>on</strong>g>the</str<strong>on</strong>g> soil has not<br />

yet been sufficiently clarified to assess a possible risk of leaching to<br />

<str<strong>on</strong>g>the</str<strong>on</strong>g> groundwater.<br />

• A number of naturally occurring substances are to a limited extent<br />

used as pesticides. The substances in questi<strong>on</strong> are relatively easily<br />

degradable, so <str<strong>on</strong>g>the</str<strong>on</strong>g>ir acti<strong>on</strong> time is short, but <str<strong>on</strong>g>the</str<strong>on</strong>g> sub-committee finds<br />

that <str<strong>on</strong>g>the</str<strong>on</strong>g>re is in principle no difference between <str<strong>on</strong>g>the</str<strong>on</strong>g>se substances <strong>and</strong><br />

syn<str<strong>on</strong>g>the</str<strong>on</strong>g>tic pesticides. The sub-committee c<strong>on</strong>cludes that, compared<br />

with natural substances, pesticides have a c<strong>on</strong>siderably greater<br />

potential for envir<strong>on</strong>mentally harmful effects because of <str<strong>on</strong>g>the</str<strong>on</strong>g> way <str<strong>on</strong>g>the</str<strong>on</strong>g>y<br />

are used, relatively low degradability <strong>and</strong> <str<strong>on</strong>g>the</str<strong>on</strong>g>ir chemically<br />

determined, intensified mode of acti<strong>on</strong>. With respect to human <strong>health</strong>,<br />

<str<strong>on</strong>g>the</str<strong>on</strong>g> sub-committee finds that some naturally occurring c<strong>on</strong>stituents of<br />

plants can present a risk <strong>and</strong> that, for example, in c<strong>on</strong>necti<strong>on</strong> with<br />

“Novel Food” products or GMO products, <str<strong>on</strong>g>the</str<strong>on</strong>g>y should be subjected to<br />

a risk analysis in line with pesticides.<br />

In view of <str<strong>on</strong>g>the</str<strong>on</strong>g> widespread occurrence of small quantities of many<br />

chemicals in all compartments, <str<strong>on</strong>g>the</str<strong>on</strong>g> effects of which should perhaps be<br />

added toge<str<strong>on</strong>g>the</str<strong>on</strong>g>r to give a realistic picture, <str<strong>on</strong>g>the</str<strong>on</strong>g> sub-committee<br />

recommends, in accordance with <str<strong>on</strong>g>the</str<strong>on</strong>g> precauti<strong>on</strong>ary principle, that <str<strong>on</strong>g>the</str<strong>on</strong>g><br />

total chemical load <strong>on</strong> <str<strong>on</strong>g>the</str<strong>on</strong>g> envir<strong>on</strong>ment be reduced as much as possible in<br />

order to reduce <str<strong>on</strong>g>the</str<strong>on</strong>g> exposure of both humans <strong>and</strong> <str<strong>on</strong>g>the</str<strong>on</strong>g> envir<strong>on</strong>ment.<br />

The sub-committee has, in particular, assessed <str<strong>on</strong>g>the</str<strong>on</strong>g> coformulants that are<br />

added to pesticide formulati<strong>on</strong>s. These coformulants are not covered by<br />

an authorisati<strong>on</strong> scheme of <str<strong>on</strong>g>the</str<strong>on</strong>g> same scope as in <str<strong>on</strong>g>the</str<strong>on</strong>g> case of active<br />

pesticide ingredients. Coformulants are a very large group of substances,<br />

which may vary between different batches of a product or between<br />

different types of <str<strong>on</strong>g>the</str<strong>on</strong>g> same product. The coformulants are normally less<br />

harmful to <str<strong>on</strong>g>the</str<strong>on</strong>g> envir<strong>on</strong>ment <strong>and</strong> <strong>health</strong> than <str<strong>on</strong>g>the</str<strong>on</strong>g> active ingredients.<br />

However, <str<strong>on</strong>g>the</str<strong>on</strong>g>y often occur in large c<strong>on</strong>centrati<strong>on</strong>s <strong>and</strong> some of <str<strong>on</strong>g>the</str<strong>on</strong>g>m are<br />

harmful to <str<strong>on</strong>g>the</str<strong>on</strong>g> envir<strong>on</strong>ment <strong>and</strong>/or <strong>health</strong>, e.g. acutely or chr<strong>on</strong>ically<br />

toxic substances. Some of <str<strong>on</strong>g>the</str<strong>on</strong>g> substances can thus be more harmful to <str<strong>on</strong>g>the</str<strong>on</strong>g><br />

envir<strong>on</strong>ment or <strong>health</strong> than <str<strong>on</strong>g>the</str<strong>on</strong>g> active ingredient to which <str<strong>on</strong>g>the</str<strong>on</strong>g>y are added.<br />

A few of <str<strong>on</strong>g>the</str<strong>on</strong>g>m are included in <str<strong>on</strong>g>the</str<strong>on</strong>g> Danish Envir<strong>on</strong>mental Protecti<strong>on</strong><br />

Agency’s Blacklist.<br />

The sub-committee recommends that <str<strong>on</strong>g>the</str<strong>on</strong>g> authorisati<strong>on</strong> scheme be<br />

exp<strong>and</strong>ed so that <str<strong>on</strong>g>the</str<strong>on</strong>g> requirements c<strong>on</strong>cerning coformulants approach <str<strong>on</strong>g>the</str<strong>on</strong>g><br />

requirements made c<strong>on</strong>cerning active ingredients. This includes banning<br />

all carcinogenic substances. However, <str<strong>on</strong>g>the</str<strong>on</strong>g> coformulants are also used for<br />

o<str<strong>on</strong>g>the</str<strong>on</strong>g>r purposes than pesticide formulati<strong>on</strong>s. The regulati<strong>on</strong>s governing<br />

227

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