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Report from the Sub-comittee on the environment and health

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Mechanical weed c<strong>on</strong>trol<br />

208<br />

Beh<strong>and</strong>lingshyppighed<br />

S<strong>and</strong>synligheden for effekter på<br />

krebsdyr i v<strong>and</strong>huller i 4 scenarier<br />

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0,26 10<br />

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0,59<br />

15<br />

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1,17<br />

25<br />

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2,34<br />

55<br />

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0 20 40 60<br />

S<strong>and</strong>synlighed i %<br />

Figure 10.11<br />

The model-based probability of effects <strong>on</strong> crustaceans in typical Danish<br />

p<strong>on</strong>ds in 4 scenarios with different crop distributi<strong>on</strong> <strong>and</strong> treatment<br />

frequency index (Møhlenberg, Gustavs<strong>on</strong> 1999).<br />

(Figure texts:<br />

S<strong>and</strong>synligheden for effekter på krebsdyr i v<strong>and</strong>huller i 4 scenarier =<br />

Probability of effects <strong>on</strong> crustaceans in p<strong>on</strong>ds in 4 scenarios<br />

Beh<strong>and</strong>lingshyppighed = Treatment frequency index<br />

S<strong>and</strong>synlighed i % = Probability in %)<br />

10.4 Exposure of humans<br />

10.4.1 Exposure of, <strong>and</strong> effects <strong>on</strong>, <str<strong>on</strong>g>the</str<strong>on</strong>g> sprayer operator<br />

Many of <str<strong>on</strong>g>the</str<strong>on</strong>g> existing loads <strong>and</strong> effects <str<strong>on</strong>g>from</str<strong>on</strong>g> <str<strong>on</strong>g>the</str<strong>on</strong>g> working envir<strong>on</strong>ment in<br />

agriculture would be <str<strong>on</strong>g>the</str<strong>on</strong>g> same, whe<str<strong>on</strong>g>the</str<strong>on</strong>g>r pesticides were used or not. On<br />

<str<strong>on</strong>g>the</str<strong>on</strong>g> o<str<strong>on</strong>g>the</str<strong>on</strong>g>r h<strong>and</strong>, <str<strong>on</strong>g>the</str<strong>on</strong>g> exposure to pesticides would decrease with<br />

decreasing use of <str<strong>on</strong>g>the</str<strong>on</strong>g> substances. In field spraying, <str<strong>on</strong>g>the</str<strong>on</strong>g> risk of exposure in<br />

<strong>on</strong>e working day can be 1000 times greater than <str<strong>on</strong>g>the</str<strong>on</strong>g> daily intake via food<br />

products. If protecti<strong>on</strong> aids are not used, this risk can be c<strong>on</strong>siderably<br />

greater.<br />

With <str<strong>on</strong>g>the</str<strong>on</strong>g> present equipment for mechanical weed c<strong>on</strong>trol, <str<strong>on</strong>g>the</str<strong>on</strong>g> time spent<br />

driving a tractor would presumably increase. Compared with spray<br />

booms, which have a width of 12-36 metres (most of <str<strong>on</strong>g>the</str<strong>on</strong>g>m are 12-24<br />

metres), such tools as weed harrowers with a width of 12 metres <strong>and</strong><br />

brush weeders, which <strong>on</strong>ly h<strong>and</strong>le a few metres at a time, would mean<br />

more time spent driving a tractor. However, for <str<strong>on</strong>g>the</str<strong>on</strong>g> biggest crop, cereals,<br />

harrowing 2-3 times would often be sufficient. That corresp<strong>on</strong>ds to a<br />

number of field runs close to <str<strong>on</strong>g>the</str<strong>on</strong>g> treatment frequency index for cereals in<br />

c<strong>on</strong>venti<strong>on</strong>al farming, particularly when spraying against insects <strong>and</strong><br />

fungi is included.

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