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Lewis Topographical Dictionary - OSi Online Shop

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KIL<br />

ground more or less varied with white marks, which<br />

appear more conspicuously when exposed to the air;<br />

but the jet black specimens only are esteemed at Kil-<br />

kenny. This marble contains a great variety of im-<br />

pressions of madrepores, and of bivalve and turbinate<br />

shells: the spar which occupies the place of the shells<br />

sometimes assumes a greenish yellow colour. In some<br />

places there are iridiscent spots: and sometimes mar-<br />

tial pyrites is imbedded in the marble. A small speci-<br />

men of pink fluor was found in it; but this is a very<br />

rare occurrence. The analysis of the most common<br />

kind gave 98 per cent, soluble in marine acid, and 2 per<br />

cent. of a black powder of carbon, which burned with-<br />

out leaving any ashes. The blocks raised at this quarry<br />

are finished principally at a marble mill at some distance,<br />

which presents a very elegant combination of simplicity<br />

of structure with powers of execution: it performs the<br />

work of forty-two men daily; water never fails, and<br />

from the excellence of its construction it is scarcely<br />

ever stopped on account of repairs.<br />

The woollen manufacture owes its introduction into<br />

the county to Pierce, Earl of Ormonde, who died in<br />

1359, and his wife Margaret, who brought artists in<br />

tapestry, diaper, and carpets from Flanders; some of<br />

their tapestry is still in the castle of Kilkenny. James,<br />

Duke of Ormonde, also incurred great expense, in the<br />

middle of the seventeenth century, in establishing both<br />

the linen and woollen manufacture. This latter branch<br />

was chiefly carried on at Carrick, where it gave employ-<br />

ment for many years to the population of the surround-<br />

ing district: its decline is attributed to the fraudulent<br />

practice of stretching the cloths to augment the mea-<br />

surement, until the Dublin merchants refused to buy<br />

them: the manufacture was principally carried on by<br />

large farmers and their families. In the hilly districts<br />

a constant manufacture of frieze and ratteen prevails:<br />

the yarn is spun by the women; both sexes are em-<br />

ployed in carding the wool; and the farmers’ sons, who<br />

are taught to weave, manufacture it into cloth. On<br />

the decline of the frieze trade, that of wool-combing<br />

succeeded; the combers converting their coarse offal<br />

wool into blanketing, which has gradually become a<br />

staple branch of trade. The linen trade was introduced<br />

towards the close of the 17th century, and prospered<br />

for fifty or sixty years; but within the last century it<br />

has so decayed as to leave few traces of its former pros-<br />

perity, only the coarser cloths for domestic consumption<br />

being now made: many of the bleach-greens were con-<br />

verted into mills of various kinds, but there are three still<br />

tolerably well employed. In the hilly districts every<br />

farmer grows a little flax for his own use, and generally<br />

bleaches his own linen: he also often has a little hemp<br />

to make sacking. The number of flour-mills is very<br />

great; there are twenty-two on the Nore between Durrow<br />

and Innistiogue; on the King’s river, from Callan to the<br />

Nore, ten; on the part of the Barrow within the county,<br />

three or four, and several on the streams which fall into<br />

the Suir and other great rivers. Rape-mills have been<br />

erected, but are not profitable; the exportation of the<br />

seed being found more advantageous than the manufac-<br />

ture of the oil. The principal part of the grain raised<br />

is sent to Dublin in the shape of flour, malt, and meal,<br />

the preparation of which is another source of internal<br />

wealth: the wheat and barley find a ready sale among<br />

107<br />

KIL<br />

the numerous millers, maltsters, and distillers, so that<br />

very little is brought to the market-house.<br />

The rivers were formerly famous for their salmon,<br />

much of which was sent to Dublin, both fresh and pre-<br />

served in ice; but the quantity has decreased during the<br />

last century, caused, as is supposed, by the increased<br />

number of mills. The salmon trout is not uncommon<br />

in the rivers; its usual length is from eighteen to twenty<br />

inches. The shad comes up the Nore in April and<br />

returns in May; the sturgeon appears but rarely; por-<br />

poises sometimes follow the salmon beyond Waterford;<br />

the conger eel is sometimes taken; lampreys are thrown<br />

away by the fishermen, not being even kept for bait.<br />

All the aquatic birds usually found along the course of<br />

large rivers are met with here: the common gull follows<br />

their course to a great distance, devouring many insects<br />

pernicious to the farmer, and returns to the sea at night:<br />

the common people call it the white crow. The king-<br />

fisher and water-ousel are not uncommon.<br />

The river Suir forms the southern boundary of the<br />

county for twenty miles; vessels of 100 tons navigate<br />

it to Carrick, and of a much larger burthen to Water-<br />

ford. An act has been recently obtained for removing<br />

rocks and other obstructions in its bed, which will enable<br />

large vessels to proceed to Carrick. The Barrow skirts<br />

the eastern border of the county for about twenty-six<br />

miles. Large sums of money have been expended in<br />

improving its navigation to Athy: the boats which ply<br />

on it are from twenty to forty tons’ burthen, but the<br />

locks last constructed admit boats of eighty tons. The<br />

river forms the course of the navigation, except in a few<br />

instances, where inland cuts are connected with it. The<br />

Nore more peculiarly belongs to this county, flowing nearly<br />

through its central part in a winding course of not less<br />

than forty-six miles, from the neighbourhood of Durrow<br />

to its junction with the Barrow near Ross: after pass-<br />

ing Kilkenny, it receives the King’s river from the west,<br />

whence in its course by Thomastown and Innistiogue it<br />

presents a rich variety of picturesque scenery: after its<br />

junction with the Barrow, the united stream takes the<br />

name of the Ross river. Like all mountain rivers, it is<br />

subject to great floods, which are highest when the wind<br />

has blown for some time from the north-east, accompa-<br />

nied with rain: the clouds thus driven on the hills to<br />

the north of the county, and quickly succeeding each<br />

other, convert into torrents all the streams that feed<br />

the Nore; on such occasions the water has risen eigh-<br />

teen feet at Innistiogue. It has long been an object of<br />

importance to establish a navigation from Kilkenny to<br />

the sea by means of this river; much money was ex-<br />

pended in the attempt, and many plans proposed, but<br />

none accomplished: the boats navigating it to Thomas-<br />

town carry thirteen or fourteen tons down the river<br />

when it is full, and bring up ten tons, but only three or<br />

four when the water is low; they are drawn up by eight<br />

men, and require two more to work them. The roads<br />

are numerous, and are generally well laid out and kept<br />

in good repair. Several new lines have been recently<br />

made: the principal are those from Kilkenny to Piltown,<br />

Carrick-on-Suir, Freshford, and Roscrea respectively,<br />

and those from Castlecomer to Ballynakill, from Callan<br />

to Johnstown, and from Innistiogue to Waterford. The<br />

construction of these numerous lines, particularly<br />

through the hilly districts, has afforded to the farmer<br />

P 2

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