17.12.2012 Views

Membrane and Desalination Technologies - TCE Moodle Website

Membrane and Desalination Technologies - TCE Moodle Website

Membrane and Desalination Technologies - TCE Moodle Website

SHOW MORE
SHOW LESS

Create successful ePaper yourself

Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.

262 L.K. Wang et al.<br />

Electrode<br />

Rinsing<br />

Solution<br />

Concentrating Solution<br />

K K K<br />

A A A<br />

Cl –<br />

Cl –<br />

+<br />

+<br />

H<br />

H<br />

Raw Solution<br />

C D C D C<br />

(a) concentration of CD before spray-drying for energy <strong>and</strong> cost-saving; <strong>and</strong> (b) recycling of<br />

NF permeate for reuse in the fermentation reactor, in turn, for the elimination of wastewater<br />

discharge (37).<br />

5.7. Production of Ethanol from Food Materials Using UF, Fermentation,<br />

CMR, <strong>and</strong> MF<br />

H +<br />

Cl –<br />

K: Cation-exchange <strong>Membrane</strong><br />

A: Anion-exchange <strong>Membrane</strong><br />

C: Concentration Cell<br />

D: Dilution Cell<br />

There is need to increase the utilization of agricultural crops in many developed countries<br />

to reduce surpluses <strong>and</strong> improve the farm economy, rather than flooding the world with<br />

surplus grains. In many cases, the surplus grains become solid waste.<br />

A great deal of interest today is focused on ethanol production by the fermentation of<br />

biomass which includes: (a) starch materials such as corn, wheat, barley, <strong>and</strong> potatoes; (b)<br />

saccharine materials such as sugar cane, sugar beets, molasses, <strong>and</strong> fruits; <strong>and</strong> (c) cellulose<br />

materials such as wood, corn stalks, straw, <strong>and</strong> other agricultural biomass.<br />

In the conventional fermentation process shown in Fig. 6.23, the starch materials, such as<br />

corn, wheat, <strong>and</strong> potatoes, must be converted to fermentable sugars by cooking with enzymes.<br />

The pretreated fermentable sugars are then fed into a fermentation reactor where yeast, acid,<br />

<strong>and</strong> enzyme are added <strong>and</strong> ethanol <strong>and</strong> carbon dioxide gas are produced.<br />

When saccharines, such as sugarcane, beets, <strong>and</strong> molasses are used as feedstock to an<br />

ethanol production system, the saccharine materials can be converted by yeast into ethanol<br />

<strong>and</strong> carbon dioxide gas directly in the fermentation reactor without a preliminary enzymatic<br />

cooking treatment. On the other h<strong>and</strong>, when cellulose materials, such as wood, corn stalks,<br />

hay, <strong>and</strong> straw, are used as feedstock, the cellulose must be broken down to fermentable<br />

Cl –<br />

H +<br />

Diluting Solution<br />

Cl –<br />

Electrode<br />

Rinsing<br />

Solution<br />

Concentrating Solution<br />

Fig. 6.22. Electrodialysis system using both cation- <strong>and</strong> anion-exchange membranes.

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!