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Book of Abstracts (PDF) - International Mycological Association

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IMC7 Main Congress Theme IV: POPULATION DYNAMICS AND ECOLOGY Posters<br />

1010 - Roles <strong>of</strong> ascospores in the white root rot fungus,<br />

Rosellinia necatrix<br />

H. Nakamura 1* , K. Ikeda 1 , M. Arakawa 2 & N. Matsumoto 1<br />

1 National Institute for Agro-Environmental Sciences, 3-1-3<br />

Kan-non dai, Tsukuba 305-8604, Japan. - 2 Faculty <strong>of</strong><br />

Agriculture, Meijo University, 1-501 Shiogamaguchi,<br />

Tempaku-ku, Nagoya 468-8502, Japan. - E-mail:<br />

nakamh@affrc.go.jp<br />

Rosellinia necatrix Prilleux, the ascomycetous white root<br />

rot pathogen, causes destructive damage to numerous<br />

woody and herbaceous plants, especially to fruit trees,<br />

throughout the world. The fungus produces teleomorph<br />

rarely on diseased plants in nature, and the roles <strong>of</strong><br />

ascospores in the life cycle remains unclear due<br />

presumably to the scarcity <strong>of</strong> teleomorph production. In<br />

this study, stromata produced on root fragments were<br />

studied to elucidate the roles <strong>of</strong> ascospores. Stromata were<br />

produced on 23 out <strong>of</strong> 47 diseased root samples from<br />

Japanese pear, grapevine and Chloranthus glaber, which<br />

had been placed in a hollow on the ground surface in the<br />

shade <strong>of</strong> trees and covered with rice straw. Also, stromata<br />

were obtained on mulberry twigs inoculated with two out<br />

<strong>of</strong> six isolates. Readiness <strong>of</strong> stroma production was not<br />

related to host plant species, dates <strong>of</strong> treatment, or the<br />

presence <strong>of</strong> double-stranded (ds) RNA. In 18 single<br />

ascospore isolates from six stroma samples, mycelial<br />

interactions between isolates from the same samples were<br />

incompatible, and the isolates were pathogenic to Lupinus<br />

luteus with a few exceptions. dsRNAs in vegetative hyphae<br />

<strong>of</strong> 10 stroma samples were not transferred to single<br />

ascospore isolates. Thus, ascospores in R. necatrix are<br />

effective in extending genetic variation, producing<br />

pathogenic <strong>of</strong>fspring and eliminating infectious factors<br />

such as dsRNA.<br />

1011 - Population dynamic <strong>of</strong> Pyrenochaeta terrestris on<br />

the basis <strong>of</strong> cropping patherns and infection percentage<br />

in onion fields<br />

M. Nasr-Esfahani<br />

Plant pests and diseases research Dep., Agricultural<br />

research center, P.o. Box 81785-199, Esfahan, Iran. - Email:<br />

M_nasresfahni@yahoo.com<br />

Studies on population dynamic <strong>of</strong> the fungus on the basis<br />

<strong>of</strong> infection, indicated that the cropping patherns having a<br />

significant effects in infection <strong>of</strong> the fungus. 441 onion<br />

fields were taken into considerations during 1997-98,<br />

where there was five manin cropping patherns including<br />

alfa-alfa (Medicago sativa L. usually for 4-5 years), cereals<br />

(wheat, barley, rice and seldom millet), vegetables (tomato,<br />

bringal, mask-melon, cauliflower, cabbage, etc), orchard<br />

(where the fruit trees were up rooted and became under<br />

cultivation) and onion frequently for the last four years<br />

before to onion. A hundred onion plants were up rooted<br />

near maturity stage and their roots were examined for the<br />

presence <strong>of</strong> the infection based on infection percentage <strong>of</strong><br />

the roots in three scoring scales (>10%, >25% and more<br />

than 25% infection). The higher infection was observed in<br />

frequent onion growing fields, fallowed by alfa-alfa with<br />

36.16 and 27 percent infection respectively, where the<br />

orchard soil had the least infection with 2.83 percent<br />

infection on onion roots. Out <strong>of</strong> which 12.58, 9.58 and 0.50<br />

percent were in the ranges <strong>of</strong> more than 25 percent<br />

respectively with a significant effects, where cereals and<br />

vegetables were in a separate group. These results revealed<br />

that the build up <strong>of</strong> population inoculum is an improtant<br />

factor in natural enivronments, but the more inportant one<br />

is the population potentiality, which can measured<br />

infectionally and/or differentially with a distinct scoring<br />

scales.<br />

1012 - Coprinaceae in wood and straw degradation:<br />

implications for ecology and biotechnological use<br />

M. Navarro-Gonzalez 1 , M. H<strong>of</strong>fmann 1 , O. Holdenrieder 2 &<br />

U. Kües 1*<br />

1 Molecular Wood Biotechnology, Institute for Forest<br />

Botany, Georg-August University Goettingen, Buesgenweg<br />

2, D-37077 Goettingen, Germany. - 2 Section <strong>of</strong> Forest<br />

Pathology & Dendrology. Department <strong>of</strong> Forest Sciences.<br />

Federal Institute <strong>of</strong> Technology, Raemistr. 101, CH-8092<br />

Zurich, Switzerland. - E-mail: ukuees@gwdg.de<br />

Coprinaceae have been defined as a family <strong>of</strong> about 800<br />

species, following morphological and physiological<br />

characteristics such as lamella and spore colour and their<br />

abilities to self-digest upon fruit body maturation. Recent<br />

molecular analysis suggests Coprinaceae are not<br />

monophyletic but comprise four different genera (1).<br />

Coprini are usually saprotrophic on soil or dung <strong>of</strong><br />

herbivores. Species growing on decaying wood or plant<br />

debris in soil and a few plant pathogens have also been<br />

described. Here we present an overview on species relating<br />

to wood and straw degradation. Enzymes implicated in<br />

wood and straw degradation (phenol oxidases including<br />

laccases; peroxidases; xylanases) have been described in a<br />

few species. Biotechnological use have been made <strong>of</strong> C.<br />

cinereus peroxidase (2) and one laccase (3) - genes for at<br />

least six different laccases are known (3,4). It is thought<br />

that at least some <strong>of</strong> these enzymes link to developmental<br />

processes, for example fruiting body development (C.<br />

congregatus; 5) and spore formation (C. cinereus; 6). Our<br />

experimental work aims at elucidating wood degrading<br />

abilities <strong>of</strong> various Coprinaceae, at making use <strong>of</strong> enzymes<br />

in biotechnology and at determining functions <strong>of</strong> enzymes<br />

in fungal development. (1) Redhead et al. 2001 Taxon<br />

50:203; (2) Kauffmann et al. 1999 J Biotechnol 73:71; (3)<br />

Yaver et al. 1999 AEM 65:4943; (4) Bottoli et al. 1999 J<br />

Microbiol Meth 35:129; (5) Choi et al. 1987 Mycologia<br />

79:166; (6) Vnenchak, Schwalb 1989 Mycol Res 93:546.<br />

<strong>Book</strong> <strong>of</strong> <strong>Abstracts</strong> 305

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