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Evaluation of Opportunities for Converting Indigenous UK Wastes <strong>to</strong> Wastes and Energy<br />

AEA/ED45551/Issue 1<br />

Wet Agricultural Residues<br />

Wet farm residues are characterised <strong>by</strong> <strong>the</strong> lives<strong>to</strong>ck and waste reception and collection methods, which<br />

are largely consistent throughout <strong>the</strong> UK.<br />

Farm slurries are derived from three major sources: cattle, pigs and egg-laying poultry. In addition <strong>to</strong><br />

animal effluent, o<strong>the</strong>r sources of wet farm residues include parlour/dairy/vegetable washings, waste milk,<br />

bio-solids and silage effluent. Currently <strong>the</strong> majority of <strong>the</strong>se residues are recycled <strong>to</strong> land.<br />

Slurry accumulates and must be managed wherever animals are housed, a particular issue during <strong>the</strong><br />

over wintering of animals indoors, or in milking parlours and egg production facilities. Slurry handling<br />

systems usually consist of floor scrapers <strong>to</strong> move <strong>the</strong> slurry in<strong>to</strong> channels from which it is pumped in<strong>to</strong> a<br />

s<strong>to</strong>rage tank or lagoon. Sophisticated systems also use a separa<strong>to</strong>r <strong>to</strong> remove <strong>the</strong> fibrous portion of <strong>the</strong><br />

slurry for sale as a compost base, while <strong>the</strong> more basic systems allow natural settlement. The type of<br />

system used is relevant because it can dramatically affect <strong>the</strong> level of solids collected.<br />

Lives<strong>to</strong>ck Numbers and Residue Arisings<br />

The key aspect <strong>to</strong> utilising lives<strong>to</strong>ck slurry and manures is that <strong>the</strong>y must be collectable, and in practice<br />

this limits <strong>the</strong> utilisation of <strong>the</strong> residue <strong>to</strong> when <strong>the</strong> animals are housed. When <strong>the</strong> animals are on pasture<br />

fields, especially during <strong>the</strong> summer months, <strong>the</strong> manure is dropped on<strong>to</strong> <strong>the</strong> field and is unavailable for<br />

collection. In addition <strong>the</strong> type of bedding material used will affect <strong>the</strong> characteristics of <strong>the</strong> manure or<br />

slurry produced. Common bedding materials include straw, wood chips, sand, or compost. 74<br />

Fur<strong>the</strong>r, <strong>the</strong> collectable proportion of wet residues is al<strong>read</strong>y widely used as a fertiliser, as discussed<br />

above, and so availability is also an issue.<br />

The UK estimates of lives<strong>to</strong>ck residues vary considerably, as <strong>the</strong>se residues are rarely collected or<br />

regulated for disposal <strong>by</strong> third parties. They are estimated from <strong>the</strong> number and distribution of lives<strong>to</strong>ck,<br />

and <strong>the</strong>se will change as lives<strong>to</strong>ck farming changes each year. The most recent Environment Agency<br />

figure for agricultural wet waste was 45 million <strong>to</strong>nnes, while work performed <strong>by</strong> AEA generated <strong>the</strong><br />

considerably higher figure of 67-88 million <strong>to</strong>nnes produced annually.<br />

The diagram below illustrates <strong>the</strong> quantity and type of residues from typical UK lives<strong>to</strong>ck, and <strong>the</strong><br />

proportion each produces of slurry and farmyard manure (FYM).<br />

Quantity ('000 te)<br />

40000<br />

35000<br />

30000<br />

25000<br />

20000<br />

15000<br />

10000<br />

5000<br />

0<br />

15,124<br />

18,142<br />

34,423<br />

4,481<br />

4,901<br />

2,467<br />

FYM<br />

Slurry<br />

4,276 4,036<br />

Dairy Beef Pigs Poultry Sheep<br />

Figure 10 Slurry and FYM in UK, <strong>by</strong> main lives<strong>to</strong>ck categories<br />

74 Dairy Waste Anaerobic Digestion Handbook, <strong>by</strong> Dennis A. Burke P.E., June 2001 http://www.mrec.org/pubs/Dairy%20Waste%20Handbook.pdf<br />

UK<br />

51

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