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54<br />

Evaluation of Opportunities for Converting Indigenous UK Wastes <strong>to</strong> Wastes and Energy<br />

AEA/ED45551/Issue 1<br />

Currently <strong>the</strong> majority of <strong>the</strong>se residues are recycled <strong>to</strong> agricultural land. The high water content makes<br />

large scale transportation unfeasible, and so utilisation for energy or fuel generation would likely be at a<br />

local scale.<br />

Dry Agricultural Residues<br />

There has been much interest in <strong>the</strong> use of dry agricultural residues for energy for some time. The UK<br />

Government (<strong>the</strong>n Department of Energy) supported a significant programme in <strong>the</strong> 1980s-early 1990s <strong>to</strong><br />

examine <strong>the</strong> potential and support demonstration projects. Two main dry agricultural residues were<br />

identified as: poultry litter and straw.<br />

Straw<br />

Straw is available from cereal and o<strong>the</strong>r 'combinable' crops such as oil seeds. The recent <strong>report</strong> <strong>by</strong> CSL<br />

for NNFCC gives a broad description of <strong>the</strong> straw market. 78 It is produced seasonally and is localised <strong>to</strong><br />

arable farming areas. Straw is produced during crop harvest and often remains on <strong>the</strong> ground after <strong>the</strong><br />

passage of stage one collection – <strong>the</strong> seed crop. It must <strong>the</strong>n be collected and baled in a second<br />

handling stage. For an estimation of regional crop area potentially generating straw, <strong>by</strong> crop type and<br />

region of <strong>the</strong> UK please see Appendix 1.<br />

The three main types of straw that are available in <strong>the</strong> UK are barley, wheat and oil seed rape (OSR). It<br />

is common for barley and oat straw <strong>to</strong> be consumed almost entirely <strong>by</strong> <strong>the</strong> lives<strong>to</strong>ck industry as part of <strong>the</strong><br />

winter diet with additional straw used for bedding, so this must be borne in mind when considering <strong>the</strong><br />

following figures. Cereal straw is also used <strong>to</strong> protect some crops, such as carrots, against frost and <strong>to</strong><br />

keep o<strong>the</strong>rs, such as strawberries, off <strong>the</strong> ground. OSR straw is not suitable for ei<strong>the</strong>r of <strong>the</strong>se uses.<br />

O<strong>the</strong>r potential industrial uses for straw are for paper-making, or in <strong>the</strong> production of industrial fibre,<br />

including constructional board manufacture. 79 Straw can also be used as a feeds<strong>to</strong>ck for power<br />

generation, as is <strong>the</strong> case at <strong>the</strong> EPRL Power station in Ely (see later chapter). OSR straw is popular for<br />

combustion, as it burns fiercely due <strong>to</strong> <strong>the</strong> presence of residual oilseeds. To moderate this, such straw is<br />

mixed with cereal straws <strong>to</strong> contain this volatility at lower levels.<br />

To prevent deterioration during s<strong>to</strong>rage, crops are generally harvested dry, i.e. moisture content below<br />

15% and, as straw is usually harvested immediately after harvesting <strong>the</strong> associated cereal or oilseed<br />

crop, its moisture content will be around <strong>the</strong> same. During poor wea<strong>the</strong>r, however, <strong>the</strong> crops may be<br />

harvested at higher moisture contents, meaning <strong>the</strong> straw will be wetter, or <strong>the</strong> straw may spoil in <strong>the</strong><br />

field, reducing that year’s yield.<br />

Straw is harvested over a short period (typically around 70 days), and for <strong>the</strong> remainder of <strong>the</strong> year<br />

s<strong>to</strong>rage is required. This s<strong>to</strong>rage may be done in Dutch barns or in stacks on <strong>the</strong> field. There will usually<br />

be some losses in dry matter during s<strong>to</strong>rage, mainly due <strong>to</strong> degradation of biomass. This loss is<br />

estimated <strong>to</strong> be around 10-20% of dry matter. Straw s<strong>to</strong>red in <strong>the</strong> open (piles of bales in <strong>the</strong> field) can<br />

also be damaged <strong>by</strong> rainwater and <strong>the</strong> outer bales in <strong>the</strong> stack may rot and be lost. Problems can be<br />

avoided <strong>by</strong> choosing <strong>the</strong> s<strong>to</strong>rage sites care<strong>full</strong>y. If s<strong>to</strong>red damp and under cover, some self-heating can<br />

occur – a potential fire hazard.<br />

A number of estimates for <strong>the</strong> quantity of straw available across <strong>the</strong> UK have been made, however in<br />

reality it varies from year <strong>to</strong> year, depending on <strong>the</strong> harvest and on alternative market demand for straw.<br />

Existing traditional agricultural uses such as lives<strong>to</strong>ck bedding and feed, animal feed compounding, crop<br />

protection and composting consume significant and varying amounts of straw each year. 80<br />

78<br />

National and Regional Supply/demand balance for agricultural straw in Great Britain, Copeland, J., Turley, D., Central Science Labora<strong>to</strong>ry for <strong>the</strong><br />

NNFCC, 2008.<br />

79<br />

ETSU New and Renewable Energy: Prospects in <strong>the</strong> UK for <strong>the</strong> 21st Century: Supporting Analysis.<br />

80<br />

ETSU BM/04/00056/REP/3 (1999) Energy from Biomass: summaries of <strong>the</strong> biomass projects carried out as part of <strong>the</strong> Department of Trade and<br />

Industry’s New and Renewable Energy Programme Volume 5: Straw, poultry litter and energy crops.

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