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Annals of the University “Constantin Brâncuşi”of Tg-Jiu, No. 1/2008, Volume 2,<br />

ISSN: 1842-4856<br />

CONSIDERATION REGARD<strong>IN</strong>G <strong>QUALITY</strong> <strong>MANAGEMENT</strong><br />

Albu Mădălina, assist., Petroleum-Gas University of Ploieşti<br />

Abstract<br />

This paper presents consideration regarding the quality control and quality assurance documents needed to perform<br />

effective project quality management. The Quality Management Process helps firms to implement Quality Assurance and<br />

Quality Control measures<br />

Introduction to Quality Management<br />

The quality of a product or service refers to the perception of the degree to which the product or<br />

service meets the customer's expectations. Quality has no specific meaning unless related to a specific<br />

function and/or object. Quality is a perceptual, conditional and somewhat subjective attribute.<br />

Customer satisfaction is essential for any business. Working to recognised quality management standards can help<br />

to meet customer expectations.<br />

The most progressive view of quality is that it defined entirely by the customer or end user and<br />

is based upon that person's evaluation of his or her entire customer experience. The customer<br />

experience is the aggregate of all the touch points that customers have with the company's product and<br />

services, and is by definition a combination of these.<br />

The dimensions of quality refer to the attributes that quality achieves in Operations<br />

Management<br />

• Quality supports dependability<br />

• Dependability supports Speed<br />

• Speed supports Flexibility<br />

• Flexibility supports Cost.<br />

The meaning for the term quality has developed over time. Various interpretations are given<br />

below:<br />

1. ISO 9000 - "Degree to which a set of inherent characteristic fulfills requirements"<br />

2. (Philip B. Crosby in the 1980s)- "Conformance to requirements". The difficulty with this is that<br />

the requirements may not fully represent customer expectations; Crosby treats this as a separate<br />

problem.<br />

3. (Joseph M. Juran).- "Fitness for use". Fitness is defined by the customer.<br />

4. (Noriaki Kano and others)- A two-dimensional model of quality. The quality has two<br />

dimensions: "must-be quality" and "attractive quality". The former is near to the "fitness for<br />

use" and the latter is what the customer would love, but has not yet thought about. Supporters<br />

characterize this model more succinctly as: "Products and services that meet or exceed<br />

customers' expectations".<br />

5. (Gerald M. Weinberg)- "Value to some person".

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