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2454 final report.pdf - Agra CEAS Consulting

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Evaluation of the Community Plant Health Regime: Final Report<br />

DG SANCO Evaluation Framework Contract Lot 3 (Food Chain)<br />

The key issue here is the appropriateness of measures to address the introduction and spread<br />

of HOs in each case and for each sector. While full-scale eradication may be the most<br />

appropriate course of action (depending also on the phase of the outbreak) to effectively<br />

address the introduction and spread of pests in agriculture and horticulture, applying similar<br />

measures in forests and public green may or may not - on balance - have positive effects. For<br />

example, if measures require the large scale felling of trees, this can cause substantial damage<br />

which undermines and is incoherent not only with environmental sustainability objectives but<br />

also with phytosanitary objectives longer term (e.g. weakened habitats accentuate the<br />

potential impacts of new or re-emerging phytosanitary risks). However, this measure may be<br />

deemed necessary for effectively addressing a pest, especially at the early stages of an<br />

outbreak, in which case it serves both phytosanitary and environmental objectives.<br />

The decision on whether or not to proceed to, and in later stages to continue with, any course<br />

of action will depend on consideration of potential costs and benefits (including economic,<br />

environmental and social impacts) of the action against alternatives; this will ultimately<br />

determine the feasibility, but also the acceptability of the action. For example, in the case of<br />

forests and public green, the eradication objective may need to be pursued immediately and at<br />

a sufficient scale to be effective at the start, but may need to be timely replaced by<br />

containment when eradication is no longer feasible but the rest of the EU still requires<br />

protection (e.g. PWN). Failure to implement in a complete and timely manner eradication or<br />

containment measures will threaten the effectiveness of these measures and put at risk the<br />

health of EU forests, with potentially substantial damages for the EU as a whole. On the other<br />

hand, continuation of drastic eradication measures (in particular large scale clear cuts) where<br />

these may no longer be effective can also cause very serious and unnecessary damage to the<br />

environment and biodiversity, particularly in Natura 2000 areas, and their timely replacement<br />

by containment measures is necessary is such cases. Where natural spread is a major factor<br />

and this renders even containment not feasible, deregulation may be inevitable; in such a case,<br />

standard pest management practices including damage threshold levels will apply.<br />

From the very start therefore, deciding on the regulation of such pests requires consideration<br />

of whether the potential impact of the pest warrants quarantine regulation (i.e. requiring<br />

drastic measures for outbreaks), or could be managed with a systemic approach with damage<br />

thresholds (= outside the CPHR). Such decisions need to involve close coordination between<br />

plant health and environment protection policy makers.<br />

In practice, past experience has shown that MS have consistently demanded rapid and strict<br />

action at EU level against certain forest pests (e.g. PWN and Anoplophora), which indicates<br />

the need to be able to address non-EU HOs affecting forests and public green through the<br />

CPHR.<br />

While technically the feasibility of one or another course of action may be unequivocal, the<br />

<strong>final</strong> decision will depend on political considerations of the need to take action at Commission<br />

level versus MS subsidiarity. Indeed, listing non-EU forestry pests in Annex I.A.I of Directive<br />

2000/29/EC is relatively straightforward if technically justified, but developing binding<br />

contingency plans or emergency measures for outbreaks of such HOs (even more so, control<br />

Food Chain Evaluation Consortium 48

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