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Postharvest Biology and Technology of Fruits, Vegetables, and Flowers

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PROGRAMMED CELL DEATH DURING PLANT SENESCENCE 111<br />

posttranscriptional mechanisms that function during plant PCD, a proteomic analysis <strong>of</strong><br />

changes in total cellular protein content was performed during both heat- <strong>and</strong> senescenceinduced<br />

PCD in an Arabidopsis cell culture. Both PCD systems were accompanied by a<br />

decreased protein content <strong>and</strong> an increased proteolytic activity. Analysis <strong>of</strong> two-dimensional<br />

gel electrophoresis displays <strong>of</strong> proteins revealed 11 proteins whose abundance (relative to<br />

total protein) increased following both treatments. The relative increase <strong>of</strong> these proteins in<br />

both heat- <strong>and</strong> senescence-induced PCD system suggests that they may play a general role<br />

in the plant cell death program (Swidzinski et al., 2002; Fig. 5.4).<br />

5.16.1 Proteomic analysis <strong>of</strong> heat- <strong>and</strong> senescence-induced PCD<br />

To identify proteins that are important in the PCD pathway, Swidzinski et al. (2002) fractionated<br />

equal amounts <strong>of</strong> protein from control cells, from heat-treated cells, <strong>and</strong> from senescent<br />

cells using two-dimensional gel electrophoresis. Sets <strong>of</strong> protein spots that increased in relative<br />

abundance (PCD/control) <strong>of</strong> at least tw<strong>of</strong>old in comparison to the control in three<br />

replicate gels were identified. The increase in these proteins was statistically significant.<br />

From these sets, a subset <strong>of</strong> proteins that increased in abundance in both the heat-treated<br />

cells <strong>and</strong> the senescent cells was identified. Twelve protein spots were commonly increased<br />

in relative abundance in both treatments relative to the control, healthy cell cultures. These<br />

spots were excised from the gel, digested with trypsin, <strong>and</strong> the proteins identified using<br />

t<strong>and</strong>em MS/MS mass spectrometry. Four <strong>of</strong> these spots are is<strong>of</strong>orms <strong>of</strong> catalase, while<br />

several, including lipoamide dehydrogenase, the voltage-dependent anion channel protein<br />

Hsr2, <strong>and</strong> MnSOD are mitochondrial proteins. In addition to an EP1-like glycoprotein <strong>and</strong><br />

a protein <strong>of</strong> unknown function, they also identified an aconitase protein that has previously<br />

been demonstrated to be present in Arabidopsis mitochondria but may also be present in<br />

the cytosol (Millar et al., 2001). The aconitase spot was increased in relative abundance by<br />

a factor <strong>of</strong> 2.9 in the senescence-induced PCD cells. In addition, the appearance <strong>of</strong> multiple<br />

spots that are the product <strong>of</strong> the same gene, suggesting that posttranslational modification<br />

<strong>of</strong> these proteins had occurred. Spots 4 <strong>and</strong> 5 both are encoded by the same catalase gene,<br />

At1g20620, <strong>and</strong> spots 10 <strong>and</strong> 11 are both products <strong>of</strong> the same gene, At3g10920, encoding<br />

MnSOD.<br />

5.16.2 Relative increases in antioxidant enzymes are<br />

associated with plant PCD<br />

The increased relative abundance <strong>of</strong> four catalase is<strong>of</strong>orms <strong>and</strong> two forms <strong>of</strong> mitochondrial<br />

MnSOD in both heat- <strong>and</strong> senescence-induced PCD is consistent with the observation that<br />

oxidative stress is implicated in the induction/execution <strong>of</strong> PCD (Swidzinski et al., 2002;<br />

Hildeman et al., 2003). Previous studies have shown that transgenic tobacco plants with<br />

reduced catalase levels show increased susceptibility to stress conditions (Willekens et al.,<br />

1997) <strong>and</strong> are hyperresponsive to pathogen attack (Mittler et al., 1999), indicating that this<br />

enzyme plays a central role in antioxidant defense. The identification <strong>of</strong> two is<strong>of</strong>orms <strong>of</strong><br />

the same protein suggests that posttranslational modification <strong>of</strong> MnSOD may be important<br />

during plant PCD, <strong>and</strong> that perhaps such modifications occur only under severe conditions<br />

<strong>of</strong> oxidative stress, that is, those sufficient to cause PCD. This may be particularly important<br />

in preventing widespread mitochondrial damage during the initiation <strong>and</strong> execution <strong>of</strong> PCD,

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