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Postharvest Biology and Technology of Fruits, Vegetables, and Flowers

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POLYAMINES AND REGULATION OF RIPENING AND SENESCENCE 329<br />

firmness <strong>and</strong> delayed color development in GA-vacuum infiltrated or heat-treated (45 ◦ C)<br />

lemons were associated with increases in free Put <strong>and</strong> Spd during storage at 15 ◦ C (Valero<br />

et al., 1998). GA-treated lemons also showed a decrease in ABA (abscisic acid) suggesting a<br />

possible interaction between PA <strong>and</strong> ABA in delaying senescence. Thus, there appears to be<br />

a cross talk between PAs <strong>and</strong> various hormones in modulating these physiological responses<br />

(Srivastava <strong>and</strong> H<strong>and</strong>a, 2005). Evidence for direct roles <strong>of</strong> PAs has begun to emerge from<br />

transgenic model plants such as tomato, tobacco, Arabidopsis, <strong>and</strong> rice. In such instances,<br />

overexpression <strong>of</strong> PA biosynthetic genes was shown to impart tolerance <strong>of</strong> the transgenic<br />

plant to various abiotic stresses such as salt, drought, cold, dehydration, <strong>and</strong> K + deficiency<br />

(Capell et al., 1998, 2004; Roy <strong>and</strong> Wu, 2001; Kumria <strong>and</strong> Rajam, 2002; Perez-Amador et al.,<br />

2002; Urano et al., 2003; Waie <strong>and</strong> Rajam, 2003; Armengaud et al., 2004; Hummel et al.,<br />

2004; Alcazar et al., 2006; Wi et al., 2006).<br />

PAs may ameliorate oxidative stress in plants as they are known to scavenge free radicals<br />

such as superoxide (O − 2 ) <strong>and</strong> hydroxyl radicals (OH− ) formed enzymatically or chemically<br />

(Drolet et al., 1986). Hydrogen peroxide generated due to PA catabolism is required for<br />

lignification <strong>and</strong> cross-linking <strong>of</strong> extensins in response to stress <strong>and</strong> wounding (Cona et al.,<br />

2006). A PA-interacting protein showed 60% identity with catalase suggesting an interaction<br />

<strong>of</strong> PAs with the ROS pathway (Votyakova et al., 1999). Pretreatment with Spd prevented<br />

increase in hydrogen peroxide (H 2 O 2 ) <strong>and</strong> NADPH-dependent superoxide in microsomes<br />

<strong>and</strong> protected a chilling-sensitive cucumber from chilling injury (Shen et al., 2000). Arabidopsis<br />

plants overexpressing Cucurbita ficifoli Spd synthase gene showed tolerance to<br />

paraquat, an oxidative stress inducer (Kasukabe et al., 2004). Also, PAs protected sunflower<br />

leaf discs against oxidative stress induced by metals (Groppa et al., 2001).<br />

Exogenous application <strong>of</strong> Spd to oat plants subjected to osmotic stress showed stabilization<br />

<strong>of</strong> native structure <strong>of</strong> thylakoid proteins D1 <strong>and</strong> D2, cytochrome b 559 , <strong>and</strong> Rubisco, indicating<br />

protection <strong>of</strong> the photosynthetic machinery. This effect could be mediated through<br />

diaminopropane formed during PA catabolism (Besford et al., 1993). PAs regulated the<br />

voltage-dependent inward K + channel, KAT1 in the plasma membrane <strong>of</strong> the guard cells,<br />

causing a decrease in stomatal aperture, which suggests a role for PAs in stress response<br />

through stomatal regulation (Liu et al., 2000). In addition, synthesis <strong>of</strong> uncommon PAs<br />

<strong>and</strong> interaction with various hormones may also play a role in stress adaptation. However,<br />

various signal transduction mechanisms involved in plant responses to abiotic stresses are<br />

still not fully understood. Hence, effects <strong>of</strong> PAs in stress responses should be interpreted<br />

with caution, <strong>and</strong> further information regarding the mechanisms involved is required.<br />

15.10 Polyamines <strong>and</strong> biotic stress response<br />

An increase <strong>of</strong> cell wall–bound PAs concomitant with a decrease in free PAs has been<br />

reported in diseased organs <strong>of</strong> Vitis vinifera infected with Eutypa lata (grapevine dieback).<br />

Levels <strong>of</strong> conjugated PAs decreased in diseased <strong>and</strong> increased in healthy organs in response<br />

to eutypiosis, which suggested a role for PAs in responses to E. lata infection (Rifai et al.,<br />

2004). Treatment <strong>of</strong> apples with three PA biosynthesis inhibitors, α-DFMO, DFMA, <strong>and</strong><br />

α-methylornithine (MeOrn), individually or in combination with CaCl 2 , reduced growth <strong>of</strong><br />

Botrytis cinerea <strong>and</strong> Penicillium expansum <strong>and</strong> reduced s<strong>of</strong>t rot symptoms associated with<br />

these pathogens (Saftner et al., 1997).

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