Postharvest Biology and Technology of Fruits, Vegetables, and Flowers

BIOSENSOR-BASED TECHNOLOGIES 439
O
O
O
O
O
O
O
O
O
OCH 3
O
OCH 3
Aflatoxin B 1
Aflatoxin B 2
O
O
O
O
O
O
O
O
O
O
O
OCH 3
O
OCH 3
Aflatoxin G 1 Aflatoxin G 2
Acknowledgments
The support of Enterprise Ireland (EI), Science Foundation Ireland (SFI), and the Centre
for Bioanalytical Sciences (CBAS), DCU, is gratefully acknowledged.
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