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Postharvest Biology and Technology of Fruits, Vegetables, and Flowers

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210 POSTHARVEST BIOLOGY & TECHNOLOGY OF FRUITS, VEGETABLES, & FLOWERS<br />

melon, <strong>and</strong> others. In recent years, multiple functional roles for PLD in plants have been<br />

demonstrated, including cell signaling in response to molecules such as abscisic acid (ABA)<br />

<strong>and</strong> fungal elicitors, programmed cell death, root hair development, <strong>and</strong> stress responses<br />

such as development <strong>of</strong> freezing or drought tolerance. Various plant PLDs have highly<br />

conserved regions that contribute to their enzyme function, as well as regions that differ<br />

from one another that provide the diverse functional characteristics in response to cellular<br />

<strong>and</strong> environmental signals. Plants possess a highly diverse PLD gene family. Arabidopsis,<br />

which has served as a model plant system, contains 12 PLD genes. By contrast, there are<br />

2 PLD genes in mammalian systems <strong>and</strong> 1 in yeast. The 12 PLD genes from Arabidopsis<br />

are grouped into the alpha (3), beta (2), gamma (3), delta (1), epsilon (1), <strong>and</strong> zeta (2) types.<br />

Of these, only the two zeta-type PLDs contain plextrin homology (PH) plus phox homology<br />

(PX) domains in the N-terminal region, which are conserved in PLDs from other kingdoms.<br />

The remaining 10 Arabidopsis PLDs contain a C2 domain at the N-terminus, which is a<br />

calcium-dependent phospholipid-binding structural fold present in a number <strong>of</strong> lipid signaling<br />

<strong>and</strong> metabolic proteins, but unique to plant PLDs (Wang et al., 2006). These differences,<br />

along with differences in internal motifs, create the diversity in plant PLD structure <strong>and</strong><br />

function. In addition to the conserved pair <strong>of</strong> PLD active site (HxKxxxxD) domains, different<br />

PLDs possess motifs that interact with calcium, polyphosphoinositides, G-proteins,<br />

<strong>and</strong> other factors. Phospholipases are soluble proteins, <strong>and</strong> their translocation to the membrane<br />

on physiological stimulation may be achieved through conformational changes in the<br />

C2 domain on binding to calcium released into the cytosol, or by other changes such as<br />

the biosynthesis <strong>of</strong> phosphorylated inositol phospholipids on the membrane that serve as<br />

binding sites for the PH/PX super-fold in zeta-type PLDs. In addition, the concentration <strong>of</strong><br />

calcium ions required for activation varies widely with the type <strong>of</strong> plant PLD, due at least<br />

in part to modifications in amino acid sequences in the C2 domain, <strong>and</strong> there can also be a<br />

marked influence <strong>of</strong> pH on activity <strong>and</strong> calcium binding.<br />

9.6 Cloning <strong>and</strong> homology <strong>of</strong> tomato, strawberry, <strong>and</strong><br />

melon PLD alpha cDNAs<br />

Following cloning <strong>of</strong> the first phospholipase D (PLD) gene from castor bean (Wang et al.,<br />

1994), there has been substantial progress in determining physiological roles <strong>of</strong> members<br />

<strong>of</strong> the plant PLD gene family, now known to comprise six classes: alpha, beta, gamma,<br />

delta, epsilon, <strong>and</strong> zeta (Bargmann <strong>and</strong> Munnik, 2006; Wang et al., 2006). Most notably,<br />

phosphatidic acid derived from PLD hydrolysis <strong>of</strong> PC <strong>and</strong> other phospholipids is an important<br />

signaling molecule that mediates responses to various types <strong>of</strong> biotic <strong>and</strong> abiotic<br />

stress (Wang, 2002, 2005; Bargmann <strong>and</strong> Munnik, 2006; Wang et al., 2006). Despite this<br />

progress, however, one <strong>of</strong> the earliest roles ascribed to PLD, that is, initiator <strong>of</strong> the cascade<br />

<strong>of</strong> phospholipid catabolism in senescing plant tissues (Paliyath <strong>and</strong> Droillard, 1992), has<br />

received relatively little attention. PLDs <strong>of</strong> the alpha class, typically the most abundantly<br />

expressed <strong>and</strong> accounting for most <strong>of</strong> the total activity (Fan et al., 1999), are the best c<strong>and</strong>idates<br />

to perform this function. Although antisense knockout <strong>of</strong> AtPLDα1 did not alter<br />

natural senescence, however, it did delay ethylene- <strong>and</strong> abscisic acid–induced senescence<br />

<strong>of</strong> detached leaves <strong>of</strong> Arabidopsis (Fan et al., 1997). This finding indicates a likely role <strong>of</strong><br />

PLD in postharvest senescence <strong>of</strong> fresh fruits <strong>and</strong> vegetables, particularly in climacteric<br />

fruits such as tomato, which produce high levels <strong>of</strong> ethylene. PLD activity estimated in

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