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281-283 2<br />
281.<br />
QUARANTINE REGULATIONS—STRICT COMPLIANCE WITH BY<br />
H.M.A. 'SHIPS.<br />
The attention of Commanding Officers of H.M.A. Ships is drawn to the<br />
necessity for strict compliance in every detail with the Commonwealth<br />
Quarantine Act and Regulations thereunder.<br />
2. It is to be understood that H.M.A. Ships are subject to the provisions<br />
of these Regulations, and that Commanding Officers are personally responsible<br />
for the observance of same. Failure to comply with any part of these Regulations<br />
may result in prosecution, without warning, for a civil offence.<br />
282.<br />
3. Article 236 of Consolidated <strong>Navy</strong> Orders 1911-1920 is cancelled.<br />
(N.233/1/10.)<br />
EDUCATIONAL CERTIFICATES, PART I.- ISSUE ON RESULT OF<br />
EXAMINATION FOR ACCELERATED ADVANCEMENT TO<br />
MAN'S RATING.<br />
Notations on Service Certificates to the effect that ratings have passed<br />
the Educational Test for accelerated advancement to man's rating which<br />
are not supported by the possession of an Educational Certificate, Part I.,<br />
are to be reported to <strong>Navy</strong> Office.<br />
2. Since the issue of Admiralty Fleet Order No. 259/1921, Educational<br />
Certificates, Part I., have as a general rule been issued on passing to all who,<br />
having passed the Educational Examination for accelerated advancement<br />
to man's rating, are excused the Educational Tests for advancement to<br />
Leading Seaman and Leading rating.<br />
283.<br />
(P.307/5/4.)<br />
(This Order will be reprinted for posting on Notice Boards.)<br />
ADJUSTMENT OF PAY ON RETIREMENT.<br />
Where the age for retirement of members of the Naval Forces or other<br />
employees of the Department is defined by Regulation, the services of the<br />
person concerned are to be terminated, and pay is to cease on the day prior<br />
to that on which he will attain the age for retirement, e.g., where the retiring<br />
age is 60 years and the date of birth is 25th July, the person should be paid<br />
to 24th July inclusive only.<br />
The above instruction does not limit any extension approved in accordance<br />
with Regulations, but where an extension of service is approved for a definite<br />
period a similar procedure would apply.<br />
(JL30/1/31.)<br />
284.<br />
3 284—285<br />
REVISED VICTUALLING ARRANGEMENTS.<br />
It is notified for general information that various changes in the victualling<br />
of H.M.A. Ships and Establishments will be effected as from 1st October, 1922,<br />
concerning which full details will be published in <strong>Navy</strong> Orders at an early<br />
date.<br />
285.<br />
2. Briefly, the changes will be as follow:—<br />
(a) The Victualling Allowance will be reduced from 2s. to Is. 9d. per<br />
diem, and the Fixed Issuing Prices revised on a basis of Is. 7|d.,<br />
thus effecting an improvement in the present standard of<br />
victualling to the extent of lid. per diem, in order that the<br />
pre-war standard may be reverted to.<br />
(6) A revised Standard Ration and Messing Allowance will be applicable<br />
to vessels victualled on Standard Ration and Messing Allowance.<br />
(c) Numerous additional articles will be placed on the list of Fixed<br />
Issuing Prices.<br />
(d) Leave Allowance will be identical with the Victualling Allowance,<br />
viz., Is. 9d. per diem, in accordance with the pre-war procedure<br />
which continued in operation in the <strong>Royal</strong> <strong>Australian</strong> <strong>Navy</strong><br />
until April, 1919.<br />
(21/0817.)<br />
MANUAL OF NAVAL COOKERY (REVISED 1922).<br />
A first supply of " Manual of Naval Cookery " (revised 1922) has been<br />
received, and will be distributed to all Ships and Establishments without<br />
demand.<br />
This Manual will be a gratuitous issue to all Ship's Cooks and Officers'<br />
Cooks, and until a further supply is received from the United Kingdom<br />
priority is to be given to all leading Cooks and below now borne. A demand<br />
for the balance required to complete gratuitous issues is then to be forwarded<br />
to the Naval Store Officer, Sydney, who will arrange supply when the balance<br />
of these Manuals now on order is received.<br />
It is to be noted that the " Manual of Naval Cookery " is an article of the<br />
compulsory kit of all cook ratings, and subsequent copies of the same edition<br />
are only to be issued _to the same rating on repayment.<br />
-' -* (S.403/V174.)