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Health, Wellness and Tourism: healthy tourists, healthy business ...

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variable, unstable <strong>and</strong> seasonal, with high fixed costs <strong>and</strong> fixed capacity over the short term<br />

on the supply side – as can be seen in the tourism industry in general (Vanhove 1994). Tourist<br />

products are intangible, perishable, diverse <strong>and</strong> simultaneous to their production. This<br />

demonstrates the need to manage a limited product <strong>and</strong> a changeable dem<strong>and</strong> for it.<br />

Yield (or revenue) management is considered a key tool for advantageously using the<br />

resources invested in capacity-constrained firms in the tourism sector, reaching the actual <strong>and</strong><br />

potential dem<strong>and</strong> <strong>and</strong> hence maximising profitability (Modica et al. 2009). It is particularly<br />

seen in airlines, hotels <strong>and</strong> car rental firms, <strong>and</strong>, less frequently, in other tourism <strong>business</strong>es.<br />

Yield management is a strategic approach that optimises unit of inventory availability <strong>and</strong><br />

price, based on consumer behaviour prediction, with the objective of maximising revenues<br />

<strong>and</strong> profitability, improving services <strong>and</strong> then customer perceived value (Cross 1997,<br />

Donaghy et al. 1995). Kimes (2000) found evidence that yield management is often<br />

implemented in service organisations as a tactical, rather than strategic, approach, for<br />

example, proposing discounted rates to customers in slow periods outside a coherent strategy.<br />

A set of strategic levers have to be adopted to improve the flow of customer dem<strong>and</strong> <strong>and</strong> thus<br />

performance, including knowledge of clientele segments, time of reservation, appropriate use<br />

of capacity <strong>and</strong> a change in prices over time.<br />

Some conditions that are present in the tourism service industry favour the effectiveness of<br />

yield management. Yield management is suitable for those entities managing their constrained<br />

capacity, their perishable products, their variable but predictable dem<strong>and</strong>, their high fixed<br />

costs <strong>and</strong> their pricing structures (Kimes et al. 1998).<br />

This study involves the application of some aspects of yield management to the wellness<br />

industry, specifically spa firms, <strong>and</strong> an analysis of the effectiveness of revenue management<br />

strategies in this context. The spa industry seems to possess all the attributes to apply yield<br />

management successfully. Spa <strong>business</strong>es present similarities to hotels, airlines, car rental<br />

firms, cruise lines, etc., as regards the conditions mentioned above. Spa pricing policies are<br />

different, since spa treatment price tends to be fixed <strong>and</strong> has not yet been manipulated with<br />

the sophistication that scientific yield management requires. Differential pricing can be<br />

managed, gaining the opportunities that yield management can provide (Phillips 2005, Nagle<br />

et al. 2006, Reece et al. 2000). Dem<strong>and</strong> levels influence the way treatments are priced.<br />

Moving from fixed to variable prices can permit spas to increase clientele numbers <strong>and</strong><br />

purchases, revenues <strong>and</strong> profits.<br />

For the research, a case study approach was adopted, based on a day spa located in Cagliari on<br />

the southern Sardinian coast. In the provision of spa services in Sardinia, as in many other<br />

parts of the world (Kimes et al. 2009), revenue management techniques are not implemented<br />

to contrast variable dem<strong>and</strong> towards profitability results. To construct the case study, the<br />

management practices of the spa were analysed, considering also occupation, treatment<br />

duration <strong>and</strong> pricing, through semi-structured interviews with the owner/manager <strong>and</strong> key<br />

staff members <strong>and</strong> a questionnaire. During these interviews <strong>and</strong> through the questionnaire the<br />

current performance <strong>and</strong> the variables determining that performance were also acquired. The<br />

case study tested the dem<strong>and</strong> for a specific service <strong>and</strong> the related effects on revenues. This<br />

was followed by a comparison with non-discriminating pricing policies practiced for the same<br />

service <strong>and</strong> the related dem<strong>and</strong>. As a result, the potential of yield management in improving<br />

customer dem<strong>and</strong>, occupation, revenues <strong>and</strong>, consequently, profits in the spa industry can be<br />

evaluated.

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