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Health, Wellness and Tourism: healthy tourists, healthy business ...

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Table 11 Treatment <strong>and</strong> revenue rate of change for February 2009 <strong>and</strong> February 2010<br />

February 2009/2010<br />

WEEK<br />

1<br />

WEEK<br />

2<br />

WEEK<br />

3<br />

WEEK 4<br />

2009/2010 Treatments 200% 500% 400% >300%<br />

2009/2010 Revenue 128% 356% 280% >204%<br />

As can be seen, there is a dramatic increase in revenues (up 356% in week two) <strong>and</strong> the<br />

number of treatments dem<strong>and</strong>ed (up 500% in week two) during the case study (as shown in<br />

3.1). The owner/manager was positive about the possibility of improving revenues <strong>and</strong><br />

customer dem<strong>and</strong> using discounted pricing policies, <strong>and</strong> was very satisfied with the results.<br />

She does believe, however, that the results could be improved still further with increased<br />

marketing <strong>and</strong> promotion of the discounted service.<br />

Concluding Remarks<br />

Personal interest in health <strong>and</strong> wellbeing has grown in recent years <strong>and</strong> is expected to further<br />

increase in the coming decades. People’s lifestyles are constrained by a fast pace of life <strong>and</strong><br />

this is in contrast to a natural inclination towards slower living, which represents a challenge<br />

for the wellness industry. The dem<strong>and</strong> for wellness, including from spa services, health<br />

services, <strong>and</strong> sports <strong>and</strong> fitness services, needs to be met with appropriate marketing <strong>and</strong><br />

management strategies in order to maximise the potential of this sector. This study has<br />

considered yield management as a possible approach to managing this sector more efficiently<br />

<strong>and</strong> profitably, in this case testing the theory on day spas. Day spa Valentino, located in a<br />

popular tourist destination, allowed the testing of a discounted pricing policy as a part of yield<br />

management techniques. A case study approach was used, with semi-structured interviews<br />

<strong>and</strong> a questionnaire addressed to the day spa management. Characteristics <strong>and</strong> baseline<br />

performance for 2009 were acquired, together with dem<strong>and</strong> data <strong>and</strong> the services cost<br />

structure. A fair margin discounted product was tested in February 2010 <strong>and</strong> considerable<br />

results were attained. The clientele of the day spa demonstrated an appreciation of the benefits<br />

of the discounted service <strong>and</strong> their price sensitivity led to a significant increase in sales in<br />

February 2010, with a number of first-time purchasers of the product, despite all the<br />

customers being frequent visitors to the spa. The owner/manager was very satisfied with the<br />

results <strong>and</strong> has since introduced a number of discounted packages on other products offered<br />

by the spa, encouraging customers to purchase products in bulk, purchase more products <strong>and</strong><br />

try services they have not previously bought. The new pricing policy has shown immediate<br />

results with an exceptionally high amount of total revenue in February compared to the other<br />

months studied.<br />

The effects of this simplified application of yield management are worth considering with<br />

regards to the wellness industry as a whole. The strength of yield management in improving<br />

customer dem<strong>and</strong> is evident from the study <strong>and</strong> this has the potential to be carried over into<br />

other areas of the industry. The dimensions of some spas around the world can create<br />

difficulties in implementing the complexities of an information system as yield management<br />

requires, as the necessary competencies <strong>and</strong> investment may not be present. However, the<br />

sophistication of yield management can be high requiring the application of information<br />

systems or “in a more limited way with an intelligently developed <strong>and</strong> applied set of pricing<br />

<strong>and</strong> organisational practices” (Anderson et al. 2007).<br />

The spa wellness industry has so far been constrained within a fixed price strategy model,<br />

whilst managing a fixed capacity with perishable products, losing the manoeuvrability

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