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THERE IS DEATH IN THE POT - The University of Texas at Arlington

THERE IS DEATH IN THE POT - The University of Texas at Arlington

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Germany. Accum’s Tre<strong>at</strong>ise listed contaminants in foods and identified the names and<br />

addresses <strong>of</strong> suppliers <strong>of</strong> poisoned goods. Unlike the servant <strong>of</strong> the Old Testament, the<br />

food suppliers <strong>of</strong> Tre<strong>at</strong>ise were aware <strong>of</strong> the contamin<strong>at</strong>ed n<strong>at</strong>ure <strong>of</strong> their consumables.<br />

Describing Tre<strong>at</strong>ise as a “lurid production,” historian Walter Gr<strong>at</strong>zer notes th<strong>at</strong> the first<br />

printing <strong>of</strong> one thousand copies sold out within the first month and went through<br />

numerous editions, even after the author left England in disgrace and fear from fabric<strong>at</strong>ed<br />

accus<strong>at</strong>ions <strong>of</strong> theft and vandalism. 4 Thus, Richardson’s use <strong>of</strong> “<strong>The</strong>re is de<strong>at</strong>h in the<br />

pot” suggested to consumers the contamin<strong>at</strong>ion <strong>of</strong> slave-produced foods and the<br />

complicity <strong>of</strong> slaveholders and merchants in the poisoning <strong>of</strong> domestic consumers.<br />

“<strong>The</strong>re is de<strong>at</strong>h in the pot” also emphasized the moral and economic basis for abstention.<br />

During the 1850s, Garnet promoted free produce as a powerful weapon against<br />

slavery, though it m<strong>at</strong>tered little to him whether supporters were drawn to the movement<br />

by economic or moral motives. Garnet along with the Richardsons sustained the free-<br />

produce movement and drew other abstainers into their circle <strong>of</strong> influence. In the black<br />

abolitionist community, Samuel Ringgold Ward and Alexander Crummell promoted free<br />

produce as a practical tactic and a moral responsibility. Elihu Burritt, founder <strong>of</strong> the<br />

League <strong>of</strong> Universal Brotherhood and publisher <strong>of</strong> <strong>The</strong> Bond <strong>of</strong> Brotherhood, supported<br />

free labor and worked with Anna Richardson. An American, Burritt had moved to<br />

London in the mid-1840s. Richardson and Burritt met through the former’s involvement<br />

in her local Olive Leaf Circle, a network <strong>of</strong> peace groups associ<strong>at</strong>ed with Burritt’s<br />

4 Walter Gr<strong>at</strong>zer, Terrors <strong>of</strong> the Table: <strong>The</strong> Curious History <strong>of</strong> Nutrition (New York: Oxford<br />

<strong>University</strong> Press, 2005), 124-127. Gr<strong>at</strong>zer notes “the cover depicted a spider’s web in the act <strong>of</strong> seizing its<br />

prey. Above was a skull and cross bones, surmounting an inscription th<strong>at</strong> read ‘<strong>The</strong>re is De<strong>at</strong>h in the Pot.’”<br />

216

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