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THERE IS DEATH IN THE POT - The University of Texas at Arlington

THERE IS DEATH IN THE POT - The University of Texas at Arlington

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Fox’s fiery pamphlet, Britons abstained from the products <strong>of</strong> oppression. 14 William<br />

Dickson, who toured Scotland in Clarkson’s stead, noted th<strong>at</strong> the London Committee did<br />

not organize the boycott <strong>of</strong> sugar or commission the public<strong>at</strong>ion <strong>of</strong> Fox’s pamphlet; yet,<br />

the response to the boycott “had shewn th<strong>at</strong> many people over the Whole kingdom <strong>of</strong><br />

Engld. wished well to our cause.” 15 Clarkson and Dickson understood the sugar boycott<br />

as one more step in the progression <strong>of</strong> anti-slavery sentiment. As Clarkson explained in<br />

1808: “. . . we are taught the consoling lesson, th<strong>at</strong> however small the beginning and slow<br />

the progress may appear in any good work which we may undertake, we need not be<br />

discouraged as to the ultim<strong>at</strong>e result <strong>of</strong> our labours.” 16 Clarkson contrasted Parliament’s<br />

failure <strong>of</strong> moral nerve to the virtuous community <strong>of</strong> consumers rising up in protest.<br />

Abstainers, he noted, believed it “a truth . . . th<strong>at</strong> if each would abstain, the people would<br />

have a complete remedy for this enormous evil in their own power.” 17<br />

Interpreting widespread abstention from sugar as a spontaneous protest against the<br />

slave trade, as Clarkson did, simplifies the influence m<strong>at</strong>erial goods had on eighteenth-<br />

14 Thomas Clarkson, <strong>The</strong> History <strong>of</strong> the Rise, Progress and Accomplishment <strong>of</strong> the Abolition <strong>of</strong> the<br />

African Slave-Trade by the British Parliament (London: Longman, Hurst, Rees and Orme, 1808), II: 347,<br />

349-350. See also Adam Hochschild, Bury the Chains, 193. Hochschild, using contemporary estim<strong>at</strong>es <strong>of</strong><br />

particip<strong>at</strong>ion, suggests th<strong>at</strong> “well over half a million Britons joined the boycott.” Moreover, “. . . grocers<br />

reported sugar sales dropping by a third to a half in a few months’ time. Over a two-year period, the sale <strong>of</strong><br />

sugar from India increased more than tenfold.” Hochschild notes the habit <strong>of</strong> one clergyman who carried <strong>at</strong><br />

all times a packet <strong>of</strong> East India sugar in case his parishioners <strong>of</strong>fered him tea.<br />

15 William Dickson, entry for January 16, 1792, “Diary <strong>of</strong> Journey to Scotland, January-March<br />

1792,” Friends House Library, London, England.<br />

16 Clarkson, History, I:263-264.<br />

17 Ibid., II: 348. See also Carey, British Abolitionism and the Rhetoric <strong>of</strong> Sensibility, 10. Carey<br />

notes: “Clarkson held th<strong>at</strong> abolition was a triumph <strong>of</strong> Christian humanitarian ethos th<strong>at</strong> n<strong>at</strong>urally came to<br />

the fore when the true facts about slavery were revealed to the public by campaigners such as himself. This<br />

self-congr<strong>at</strong>ul<strong>at</strong>ory position was orthodox throughout the nineteenth and much <strong>of</strong> the twentieth centuries.”<br />

7

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