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THERE IS DEATH IN THE POT - The University of Texas at Arlington

THERE IS DEATH IN THE POT - The University of Texas at Arlington

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<strong>of</strong> the free-produce movement (with a few notable exceptions) is th<strong>at</strong> historians have<br />

tended to accept Wendell Garrison’s appraisal <strong>of</strong> the movement. 6 “<strong>The</strong> Abolitionists<br />

proper,” Garrison claimed in 1868, “although always stigm<strong>at</strong>ized as impracticable, never<br />

mounted this hobby as if the b<strong>at</strong>tle-horse <strong>of</strong> victory.” According to Garrison, “<strong>The</strong><br />

Quakers not alone, but distinctively, cherished the sacred flame <strong>of</strong> free produce.” 7<br />

Undeniably, Quakers formed the moral core <strong>of</strong> the British and American free-produce<br />

movements. Yet, framing research in this way has limited opportunities to understand<br />

the dynamic rel<strong>at</strong>ionship between abstention and abolitionism and gender and commerce.<br />

As a result, the eighteenth century movement is divorced from l<strong>at</strong>er developments,<br />

suggesting th<strong>at</strong> issues raised in the first abstention campaign had little to do with l<strong>at</strong>er<br />

developments.<br />

Analyzing the free-produce movement from the l<strong>at</strong>e-eighteenth through the mid-<br />

nineteenth century highlights the transform<strong>at</strong>ion in women’s activism in this period.<br />

Over the course <strong>of</strong> more than seventy years <strong>of</strong> free-produce activism, women’s abstention<br />

went through three phases. 8 In the 1790s, women’s abstention focused on the immedi<strong>at</strong>e<br />

domestic circle. Women who abstained from slave-grown sugar made a political<br />

6 For those exceptions, see especially Faulkner, “<strong>The</strong> Root <strong>of</strong> the Evil”; Robertson, Hearts Be<strong>at</strong>ing<br />

for Liberty, ch. 3. Faulkner argues th<strong>at</strong> “historians need to account for a str<strong>at</strong>egy th<strong>at</strong> <strong>at</strong>tracted the most<br />

committed, most diverse, and arguably most radical abolitionists.”<br />

7 Wendell Phillips, “Free Produce Among the Quakers,” Atlantic Monthly 22 (1868), 493. While<br />

Garrison claims th<strong>at</strong> non-Quakers supported free produce, nearly all <strong>of</strong> his text focuses on the efforts <strong>of</strong><br />

Quaker abstainers.<br />

8 See Sklar, “<strong>The</strong> World Anti-Slavery Convention,” 302-303, n.6 Sklar defines three levels <strong>of</strong><br />

women’s political culture: “group activity th<strong>at</strong> extends beyond family groups; group activity th<strong>at</strong> expresses<br />

a female consciousness or awareness <strong>of</strong> women’s actions as women; group activity with the explicit goal <strong>of</strong><br />

advancing the rights or interest <strong>of</strong> women.” Sklar notes th<strong>at</strong> “[not] all women partook <strong>of</strong> the same political<br />

culture.” In her comparison <strong>of</strong> British and American women’s political culture, Sklar argues th<strong>at</strong> historians<br />

need to “speak plurally . . . when we speak <strong>of</strong> more than one polity.”<br />

218

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