Fresh Fruits and Vegetables Import Manual 1 - Phytosanitary ...

ECUADOR
Reference
List of Approved Fruits and Vegetables
ALL NA SAG PR and USVI NP
Allium spp.
Apple T107-a-1 1 or T108-a
Asparagus
Banana (leaf, flower, fruit) (no permit) 2
Basil (above ground parts)
Brassica spp.
Carrot (root)
Cassava
Chervil (leaf, stem)
Chicory, Cichorium spp. (whole plant)
Corn, green
Dasheen
Durian
Grapefruit (fruit) T107-a-1 1
Lemon (smooth skinned lemon of
commerce)
Lettuce
Lime, sour
Mango (fruit) (commercial
consignments only),T102-a 3
Okra (pod) 4
Orange, sweet (fruit) T107-a-1 1
Papaya (fruit) (Solo line or solo cultivars
such as Formosa or Maradol)
(commercial consignments only) 5
Pea, shelled (seed without pod)
Pepino
Pineapple 6
Radicchio (above ground parts)
Radish (root)
Snow pea (Pisum sativum spp.
macrocarpon) (immature pod only)
Strawberry
Tangerine T107-a-1 1
Vaccinium spp. (fruit) (commercial
consignments only), T107-a-1, or
T101-i-1-1 7
Watercress
Yam (tuber), T101-f-3 8
Artichoke, globe
(immature
flower heads)
Bean 9 (pod or shelled)
Cacao bean pod
Cantaloupe (fruit) 10
(commercial
consignments only)
Chickpea
Ethrog, (Commercial
consignments only),
T107-a 11
Honeydew melon 10
(fruit) (commercial
consignments only)
Naranjilla
Pea (pod), T101-k-2 or
T101-k-2-1 8
Pigeon pea 9 (pod or
shelled)
Watermelon (fruit) 10
(commercial
consignments only)
Bean (shelled)
Bean (pod) T104-a-1 8
Cacao bean pod
Pigeon pea (shelled)
Pigeon pea (pod)
T104-a-1 8
Chickpea Cacao bean pod
Cantaloupe
(fruit) 10
(commercial
consignments
only)
Honeydew melon
(fruit) 10
(commercial
consignments
only)
Watermelon
(fruit) 10
(commercial
consignments
only)
1 If treatment has not been completed before entry, HOLD the consignment and CONTACT PPQ through proper channels. The
fruits or vegetables may arrive in the U.S. only:
At ports located north of 39 o latitude and east of 104 o longitude
At ports that have approved cold treatment facilities (refer to the PPQ Treatment Manual for a list of current approved cold
treatment facilities
2 Inspect plantains, cooking bananas, and bananas which differ from the usual bananas of commerce for internal feeders (fruit
flies).
3 Mangoes must be treated with a hot water dip at an APHIS approved facility in Ecuador. Each box must be marked with the
statement, “APHIS—USDA TREATED WITH HOT WATER.” The consignment must be accompanied by the original copy of
the PPQ Form 203 completed and signed by the APHIS officer on site in Ecuador. REFER to the Officer Instructions in FAVIR
for inspection procedures.
4 See Special Procedures for Okra to determine whether the consignment requires fumigation.
08/2011-151 Fruits and Vegetables Manual 3-97
PPQ