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Fresh Fruits and Vegetables Import Manual 1 - Phytosanitary ...

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3<br />

<strong>Fruits</strong> <strong>and</strong><br />

<strong>Vegetables</strong> <strong>Manual</strong><br />

Contents<br />

Reference 1<br />

How to Use This Reference 3-1<br />

Geographical Abbreviations <strong>and</strong> Port Designations 3-4<br />

List of Approved <strong>Fruits</strong> <strong>and</strong> <strong>Vegetables</strong> 3-6<br />

Part 305.2 Irradiation treatment of imported plant pests. 3-328<br />

How to Use This Reference<br />

The Reference is a listing of fruits <strong>and</strong> vegetables that have been approved for<br />

entry into the United States from foreign countries <strong>and</strong> , the Commonwealth of<br />

the Northern Mariana Isl<strong>and</strong>s (CNMI), Federated States of Micronesia, <strong>and</strong><br />

Guam. To use this reference, you need the following information.<br />

Before referring to a specific country, first refer to ALL COUNTRIES,<br />

which lists commodities that are approved from all countries.<br />

All countries of the world are listed in accordance with the guidelines set<br />

by the International Organization for St<strong>and</strong>ardization (ISO 3166) for<br />

short names.<br />

The entry for some countries will appear as follows:<br />

08/2011-151 <strong>Fruits</strong> <strong>and</strong> <strong>Vegetables</strong> <strong>Manual</strong> 3-1<br />

PPQ

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