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Fresh Fruits and Vegetables Import Manual 1 - Phytosanitary ...

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JAPAN (includes Amami, Bonin, Ryukyu, Tokara, <strong>and</strong> Volcano Isl<strong>and</strong>s) (continued)<br />

From Amami, Bonin,<br />

Ryukyu, Tokara, <strong>and</strong><br />

Volcano Isl<strong>and</strong>s only<br />

ALL:<br />

Reference<br />

List of Approved <strong>Fruits</strong> <strong>and</strong> <strong>Vegetables</strong><br />

Sweet potato<br />

Tomato<br />

Turnip (whole<br />

plant)<br />

Wasabi (Eutrema<br />

japonica, root)<br />

Watercress<br />

Zanthoxylum spp.<br />

1 If a small quantity of Japanese produce entering Hawaii <strong>and</strong> a noncommercial consignment, see Noncommercial Quantities<br />

of Japanese Produce Entering Hawaii.<br />

2 CAUTION: PROHIBITED ENTRY into American Samoa, AZ, CA, CNMI, FL, HI, LA, PR, TX, <strong>and</strong> USVI unless treated.<br />

3 Consignments must be treated, inspected <strong>and</strong> precleared prior to export to the United States. Treated <strong>and</strong> precleared<br />

consignments must be accompanied by a PPQ Form 203 signed by the APHIS inspector on site in Japan to validate foreign<br />

site preclearance.<br />

4 CAUTION: PROHIBITED ENTRY into American Samoa, AZ, CA, CNMI, FL, HI, LA, PR, TX, <strong>and</strong> USVI.<br />

5 Allowed into Guam with tops.<br />

From Honshu<br />

Isl<strong>and</strong> Only<br />

From Kyushu<br />

or Shikoku<br />

Isl<strong>and</strong>s<br />

6 Consignments must be treated, inspected <strong>and</strong> precleared prior to export to the United States. Treated <strong>and</strong> precleared<br />

consignments may enter all ports <strong>and</strong> must be accompanied by a PPQ Form 203 signed by the APHIS inspector on site in<br />

Japan to validate foreign site preclearance.<br />

7 If Sagittaria sagittifolia, prohibit entry unless the importer has a valid PPQ Form 526 Permit. This noxious weed is prohibited<br />

by 7CFR 360–Noxious Weed Regulations.<br />

8 T101-l-2 is a methyl bromide fumigation treatment conducted under vacuum. As of October, 2008, there are no<br />

APHIS-approved commercial vacuum chambers. The consignment must be reexported, destroyed, or returned to the country<br />

of origin.<br />

9 Consignments of s<strong>and</strong> pears must meet the following conditions:<br />

A phytosanitary certificate must accompany the consignment <strong>and</strong> include an Additional Declaration stating, "The fruit in this<br />

consignment was inspected <strong>and</strong> found free of plant pests including Carposina nipponensis, Adoxophyes orana, <strong>and</strong> Conogethes<br />

punctiferalis."<br />

The Origin Block of the phytosanitary certificate must show that the fruit originated in one of these four areas (Prefectures) in<br />

Japan: Tottori, Nagano, Fukushima, or Ibaraki.<br />

The cartons or boxes holding the s<strong>and</strong> pears must be marked with the packing house numbers <strong>and</strong> the producer lot numbers.<br />

Refer to special procedures for S<strong>and</strong> Pears from Japan for more information.<br />

10 Must be certified as hothouse grown on Honshu Isl<strong>and</strong> or north thereof.<br />

From all areas other than Amami, Bonin, Ryukyu,<br />

Tokara, <strong>and</strong> Volcano Isl<strong>and</strong>s<br />

GUAM AND<br />

CNMI: ALL ALL ALL ALASKA HAWAII 1<br />

GUAM AND<br />

CNMI<br />

11 Inspect plantains, cooking bananas, <strong>and</strong> bananas which differ from the usual bananas of commerce for internal feeders (fruit<br />

flies.)<br />

08/2011-151 <strong>Fruits</strong> <strong>and</strong> <strong>Vegetables</strong> <strong>Manual</strong> 3-163<br />

PPQ

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