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Fresh Fruits and Vegetables Import Manual 1 - Phytosanitary ...

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List of Approved Names<br />

E Listings<br />

Eight-months yam, Dioscorea rotundata, WHITE GUINEA YAM<br />

Eiskraut, Mesembryanthemum crystallinum, ICEPLANT<br />

Elaeis guineensis, AFRICAN OIL PALM<br />

Elaeis oleifera, AMERICAN OIL PLAM COCONUT<br />

Elaeocarpus bancroftii, kar<strong>and</strong>a nut<br />

Elderberry, Sambucus spp.<br />

Eleocharis dulcis, CHINESE WATER CHESTNUT, waternut<br />

ELEPHANT-APPLE, Dillenia indica, chalta, dillenia, fruta-estrela<br />

[PORTUGUESE], karambel<br />

Elephant creeper, Entada phaseoloides, ST. THOMAS-BEAN<br />

Elephant foot yam, Amorphophallus campanulatus<br />

Elephant’s ear, Colocasia esculenta, DASHEEN 8<br />

Elettaria cardamomum, cardamom<br />

Eleutherococcus senticosus, Siberian ginseng<br />

EMBLIC, Terminalin chebula, myrobalan, mirabelle plum<br />

Endibia [SPANISH], Cichorium endivia subsp. endivia, ENDIVE<br />

ENDIVE, Cichorium endivia subsp. endivia, endibia [SPANISH], escarola<br />

[SPANISH]; the green leaves of this plant for use as a salad. There are two<br />

forms—one having deeply lobed leaves bordered with a fringe <strong>and</strong> the other<br />

with much curled but entire leaves. See also BELGIAN ENDIVE<br />

Eneldo [SPANISH], Anethum graveolens, DILL (in Puerto Rico "eneldo" is<br />

also used to describe Foeniculum vulgare, FENNEL)<br />

ENGLISH WALNUT, Juglans regia, carpathian walnut, Persian walnut<br />

Entada phaseoloides, ST. THOMAS-BEAN, alampepe [SPANISH], elephant<br />

creeper, matchbox bean<br />

EPAZOTE, Dysphania ambrosioides, Mexican tea, wormseed<br />

Erdbirne [GERMAN], Apios americana, AMERICAN POTATO-BEAN<br />

Eriobotrya japonica, LOQUAT (may also be entered under the broader<br />

category, POME)<br />

Eruca sativa, ARUGULA, garden rocket, regula, rocket–salad, roka, roquette<br />

Eryngium foetidum, FALSE CORIANDER, Chinese parsley, ciencabeza<br />

[SPANISH], cilantr'n [SPANISH], culantro, spirit weed (incorrectly called<br />

cilantro) (may also be entered under the broader category, ERYNGO)<br />

Eryngium spp., ERYNGO, ngi [VIETNAMESE], ngo ta [VIETNAMESE], rai<br />

[VIETNAMESE]<br />

ERYNGO, Eryngium spp., ngi [VIETNAMESE], ngo ta [VIETNAMESE], rai<br />

[VIETNAMESE]<br />

Escabeche [SPANISH (Peru)], Capsicum pubescens, ROCOTO PEPPER<br />

Escarchada [SPANISH], Mesembryanthemum crystallinum, ICEPLANT<br />

Escarchosa [SPANISH], Mesembryanthemum crystallinum, ICEPLANT<br />

Escarola [SPANISH], Cichorium endivia subsp. endivia, ENDIVE<br />

Escarole, Cichorium endivia subsp. endivia, ENDIVE<br />

6-48 <strong>Fruits</strong> <strong>and</strong> <strong>Vegetables</strong> <strong>Manual</strong> 05/2011-143<br />

PPQ

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