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The genus Cinnamomum

The genus Cinnamomum

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References<br />

Indian Cassia 209<br />

Anonymous (1950) <strong>The</strong> Wealth of India, Raw Materials. Vol. II. CSIR Publication, New Delhi.<br />

Baruah, A. (2000) <strong>Cinnamomum</strong> species associated with the livelihood of people in North-East<br />

India: A systematic census with emphasis to ethnobotany. Ph.D. <strong>The</strong>sis, Gauhati University,<br />

Assam.<br />

Baruah, A. and Nath, S.C. (1997) Foliar epidermal characters in twelve species of <strong>Cinnamomum</strong><br />

Schaeffer (Lauraceae) from Northeastern India. Phytomorphology, 47, 127–134.<br />

Baruah, A. and Nath, S.C. (1998) Diversity of <strong>Cinnamomum</strong> species in North-East India:<br />

A micromorphological study with emphasis to venation patterns. In: A.K. Goel, V.K. Jain<br />

and A.K. Nayak (ed.) Modern Trends in Biodiversity, Jaishree Prakashan, Muzaffarnagar, U.P.,<br />

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Baruah, A., Nath, S.C. and Boissya, C.L. (2000) Systematics and diversities of <strong>Cinnamomum</strong><br />

species used as “tejpat” in Northeast India. J. Econ. Tax. Bot., 41, 361–374.<br />

Baruah, A., Nath, S.C., Hazarika, A.K. and Sarma, T.C. (1997). Essential oils of leaf, stem bark<br />

and panicle of <strong>Cinnamomum</strong> bejolghota (Buch-Ham) Sweet. J.Essent. Oil Res., 9, 293–295.<br />

Baruah, A., Nath, S.C. and Leclark, P.A. (1999). Leaf and stem bark oils of <strong>Cinnamomum</strong> sulphuratum<br />

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the leaf and stem bark oils of <strong>Cinnamomum</strong> sulphuratum Nees. Indian Perfumer, 45, 39–41.<br />

Bradu, B.L. and Sobti, S.N. (1988) <strong>Cinnamomum</strong> tamala in North West Himalayas; evaluation<br />

of various chemical types for perfumery value. Indian Perfumer, 32, 334–340.<br />

Chatterjee, A. and Prakashi, S.C. (1991) <strong>The</strong> Treatise on Indian Medicinal Plants Vol. 1.<br />

Publication & Information Directorate, New Delhi.<br />

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of Scientific & Industrial Research, New Delhi.<br />

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of <strong>Cinnamomum</strong> bejolghota (Buch-Ham) Sweet – A secondary muga (Antherara assama W/W)<br />

food plant from Assam, India. Sericologia, 38, 473–478.<br />

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some spices in diploid yeast. Pakisthan J. Bot., 30, 33–38.<br />

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dermatophytes. Philippine J. Sci., 127, 137–147.<br />

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Cultivation and Utilization of Aromatic Plants, Regional Research Laboratory (CSIR), Jammu-<br />

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(Kumaon) from <strong>Cinnamomum</strong> tamala. Indian Perfumer, 21, 15–20.<br />

Hussain, A., Virmani, O.P., Popli, S.P., Mishra, L.N., Gupta, M.M., Srivastava, G.N., Abraham, Z.<br />

and Singh, A.K. (1992) Dictionary of the Indian Medicinal plants. Central Institute of Medicinal<br />

& Aromatic Plants, Lucknow, India.<br />

Joshi, S.C. and Tandon, P. (1989) Association of auxin protectors in <strong>Cinnamomum</strong> tamala Fr. Nees<br />

leaf gall formation. Indian J. Exp. Biol., 12, 1020–1023.<br />

Joshi, S.C. and Tandon, P. (1990) Isolation and maintenance of normal and mite-incited leaf gall<br />

tissue of <strong>Cinnamomum</strong> tamala in culture. Indian J. Exp. Biol., 28, 838–841.<br />

Joshi, S.C. and Tandon, P. (1991) Possible cause of hyperauxinity in <strong>Cinnamomum</strong> tamala leaf<br />

gall. Indian J. Exp. Bio., 29, 192–194.<br />

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Misra, P., Pal, N.L., Guru, P.Y., Katiyar, J.C. and Tandon, J.S. (1991). Antimalerial activity<br />

of traditional plants against erythrocytic stages of Plasmodium berghei. Indian J. pharmacog., 29,<br />

19–23.

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