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The genus Cinnamomum

The genus Cinnamomum

The genus Cinnamomum

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Other Useful Species of <strong>Cinnamomum</strong> 351<br />

<strong>The</strong> leaves, when crushed, smell of aniseed (safrole) and cloves (eugenol). <strong>The</strong> leaves and<br />

bark are used as a spice for flavouring certain dishes. Powdered bark is used as a base<br />

material in the manufacturing of incense sticks<br />

C. nicolsonianum Manilal and Shylaja<br />

C. nicolsonianum Manilal and Shylaja, Bull. Bot. Sur. India, 28, 111–113, 1986.<br />

This is a very rare and endangered species having large leaves and very small axillary<br />

panicles that are few flowered. <strong>The</strong> species originates from a low elevation forest of<br />

Western Ghats. <strong>The</strong> tree is extremely rare and is possibly on the verge of extinction<br />

(Manilal and Shylaja, 1986). Biosystematics of this species was studied by Shylaja (1984).<br />

C. oliverii FM Bailey<br />

C. oliverii FM Bailey is Bull –18, Dept. Agri. & Stock, Brisbane (Dept. Agri. Bot. Bull.10)<br />

24, 1895; Catal. Queensland woods No.315, 1899; in Proc. Roy. Soc. Queensland 11(1),<br />

24, 1895; Compreh. Cat. Queensland Pl. 431, f-418, 1913. This species is indigenous<br />

to Australia (Queensland). <strong>The</strong> bark is aromatic and is used as a spice in Australia,<br />

where it is used as a substitute for cassia bark. It is commonly known as Olivers bark.<br />

<strong>The</strong> other <strong>Cinnamomum</strong> species having local importance in South Asia are listed in<br />

Table 15.17.<br />

In South-East Asia and the Far East regions many species of <strong>Cinnamomum</strong> are used<br />

locally as spice or for timber purposes. <strong>The</strong> important ones (other than those described<br />

earlier) are given in Table 15.18.<br />

White cinnamon (Canella alba, Canellaceae)<br />

White cinnamon is not a member of the <strong>genus</strong> <strong>Cinnamomum</strong>, but is Canella alba, a<br />

member of Canellaceae. It is a medium sized tree, occurring in the Caribbian Islands<br />

(West Indies). <strong>The</strong> bark of this tree is whitish in colour. <strong>The</strong> leaves are alternate,<br />

oblong, thick, shining and laurel green. <strong>The</strong> flowers are small, and cluster on the shoot<br />

apex. <strong>The</strong> fruit is an oblong berry containing four kidney shaped seeds.<br />

Table 15.17 Useful <strong>Cinnamomum</strong> species from South Asia<br />

Species Remarks<br />

C. assamicum Baruah Newly reported from N.E. region of India. Main<br />

component of essential oil is benzyl benzoate.<br />

C. perrottettii Meissn. A high elevation species in Western Ghats, leaves and<br />

young twigs are tomentose.<br />

C. riparium Gamble Found at low elevation forests in south India, in valleys<br />

and river banks; its timber is useful.<br />

C. travancoricum Gamble A mountain species, on Western Ghats; leaves are pilose;<br />

its timber is useful.<br />

C. dubium Nees Wild cinnamon of Sri Lanka used as a timber tree.<br />

(C. multiflorum (Roxb.) Wight<br />

C. villosum Wight,<br />

C. thwaitesii de Lukmanoff)<br />

C. litsaefolium Thw. Timber tree, tallest of the Sri Lankan <strong>Cinnamomum</strong> spp.

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