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The genus Cinnamomum

The genus Cinnamomum

The genus Cinnamomum

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40 P.N. Ravindran et al.<br />

f<br />

sc<br />

st<br />

1 2<br />

cpr<br />

cse<br />

4 5 6<br />

7 8 9<br />

f<br />

oc<br />

st<br />

muc<br />

mr<br />

ph<br />

bf<br />

thick walled and lignified with small uneven lumen, having inconspicuous slit shaped<br />

pits; (iii) starch grains present abundantly, found scattered, small, simple or compound;<br />

(iv) thin-walled oil cells, large ovoid and usually occur singly; (v) thin-walled parenchyma<br />

and medullary rays of the phloem, the medullary ray cells contain acicular crystals of<br />

calcium oxalate; and (vi) the presence of cork cells, thin-walled and polygonal in surface<br />

3<br />

500 µm<br />

Figure 2.9a Cinnamon bark – diagrams illustrating the transverse sections of commercial grades<br />

of Sri Lankan Cinnamon. 1 – Alba; 2 – Continental 5 – special; 3 – Continental 5; 4 –<br />

Continental 4; 5 – Mexican 5; 6 – Mexican 4; 7 – Hamburg 1 (thin bark); 8 – Hamburg<br />

1 (thick); 9 – Hamburg 2. bf – phloem fibre, cpr – primary cortex, cse – secondary<br />

cortex, f – fibre, mr – medullary ray, muc – mucilage cell, oc – oil cell, ph – phloem,<br />

sc – selereid, st – stone cell. (Source: Namba et al., 1987.)<br />

sc<br />

st<br />

oc

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