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INSIDE THE GURU'S GATE - Anpere

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more Spartan decoration in the Guru’s room, others had constructed embellished<br />

worship places with framed posters of the Sikh Gurus and Harimandir Sahib, brass<br />

statues of religious insignia, flower bouquets, oil-lamps, incense holders, and other<br />

religious paraphernalia. Some spaces would shelter portraits of ancestors and icons of<br />

deities or saints who by tradition served as protectors of the family. To provide the<br />

text a resting place (sukhasan) for the night the families had either built a separate bed<br />

in the same room or placed the scripture on a palanquin at night.<br />

Religious Sikhs often perceive the construction of a domestic gurdwara as if<br />

they are inviting an honorable guest, who will be involved in the socio-religious life<br />

of the family. In a large Punjabi family, for instance, the members had constructed a<br />

commodious gurdwara on the upper floor and said they were ”following the Sikh<br />

code of conduct in the house”, even though none of the family members were Amritdhari<br />

Sikhs at the time of our conversations. The woman of the house, responsible<br />

for household duties, had adjusted all family meals to food offerings presented to<br />

Guru Granth Sahib. At 10 in the morning she would give the scripture milk and two<br />

hours later offer the text a family lunch from the domestic kitchen. Before the Sukhasan<br />

ceremony at 7.30 pm she presented the text with dinner and at night kept a<br />

glass of water beside the scriptural bed “because just like we get thirsty in the night<br />

similarly Baba ji might get thirsty”, she said. How these meals were offered to Guru<br />

Granth Sahib she explained in plain words:<br />

First of all we take out the food for Baba ji [Guru Granth Sahib]. We<br />

have special pots and plates for the food of Baba ji. After taking out<br />

food I go upstairs [to the gurdwara] and place the food in front of Baba<br />

ji. Then I perform an Ardas. In that [Ardas] I take the name of ten Gurus<br />

and ask Baba ji to accept our food. I offer food by touching the vegetables<br />

and chapattis with a dagger (kirpan).<br />

By conducting bhog lagana (See previous section this chapter) all food prepared in the<br />

family kitchen was shared and sanctified by the Guru before consumption. The individuals<br />

I interviewed were of the undisputed opinion that a symbolic portion of all<br />

meals prepared at houses which host Guru Granth Sahib must first be presented to<br />

the Guru before family members and other guests can eat.<br />

Rigorously these families would perform the daily Sikh liturgies according to<br />

the Sikh code of conduct, but personalized and adjusted the ceremonies to the needs<br />

and routines of their family. The majority did Prakash of Guru Granth Sahib before<br />

sunrise and Sukhasan after sunset, and some would bring forward or delay the services<br />

with a few hours owing to their own working and sleeping habits. The duty to<br />

carry out the daily ministration of Guru Granth Sahib was distributed differently<br />

between the family members, although in most cases the women of the house were<br />

responsible for the ritual enactment. In three of the eleven domestic gurdwaras I<br />

visited the mother of the house was alone in charge of both the morning and evening<br />

ceremonies, even if the women emphasized the desire to have the whole family gath-<br />

218<br />

Published on www.anpere.net in May 2008

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