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The Impact of Pesticides - Academy Publish

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It is important to emphasize that the soybean plant has the characteristic <strong>of</strong>producing leaf area in excess. This characteristic, which is also present in other plantspecies, allows that even with some defoliation, these plants still achieve maximuminterception <strong>of</strong> solar radiation for photosynthesis (BROUGHAM, 1956, 1958; &DONALD DAVIDSON, 1958, and Watson, 1958, MURATA, 1961, STERN &DONALD, 1962). This happens because a small loss <strong>of</strong> leaf area can becompensated by the greater light penetration until the lower leaves, which were onceshaded, leading to an increased total production <strong>of</strong> photosynthesized products by theplant and making them producing a grain yield similar to the plants withoutdefoliation or even inducing a slightly higher yield than the non-defoliated ones(TURNIPSEED, 1972).In addition to the defoliator insects <strong>of</strong> the soybean crop, there are the stink bugs,which usually are a complex <strong>of</strong> different species that attack the pods sucking thegrain contents. <strong>The</strong>se pests are gaining importance in Brazil and some othercountries. Questions about the viability <strong>of</strong> the ET recommended to initiate thecontrol for this pest are also raised, particularly with respect to the early soybeancultivars with indeterminate growth habits.Economic Thresholds for Stink BugsA study in this subject was carried out in the field, in the municipality <strong>of</strong> Arapongas,State <strong>of</strong> Paraná, South Brazil, during the 2010/2011 crop season. This study aimedat comparing the efficiency <strong>of</strong> the management used for different intensities <strong>of</strong> stinkbugs infestations [ET (2 stinkbugs ≥ 0.5 cm / meter); ¼ ET (0.5 stinkbugs ≥ 0.5 cm /meter)] and the application <strong>of</strong> insecticides mixed with herbicides and fungicides (anincreasingly common practice adopted by some Brazilian soybean growers in anattempt to reduce control costs) in the management <strong>of</strong> pests <strong>of</strong> the soybean crop.<strong>The</strong> treatments evaluated were applications <strong>of</strong> insecticides (or mixtures <strong>of</strong> them) atdifferent crop developmental stages (Table 1). <strong>The</strong> experimental area was sownwith the soybean cultivar ‘BMX Potência RR’ (maturity group 6.7 andindeterminate growth habit). <strong>The</strong> applications <strong>of</strong> herbicides and fungicides wereequally carried out for all treatments, including the control plot. <strong>The</strong> pest populationwas weekly assessed with the aid <strong>of</strong> a sample-cloth on four sites per plot.<strong>The</strong> results <strong>of</strong> this study indicated that, in general, even with a smaller population <strong>of</strong>stink bugs in the treatment with ¼ <strong>of</strong> the ET (0.50 stink bugs ≥ 0.5 cm/meter -treatment 2) as compared to the other tested treatments (Figure 7) this treatment didnot have any significant gain in productivity (Table 2). In contrast, this treatmenthad higher number <strong>of</strong> insecticide applications and, consequently, higherenvironmental costs, since six applications <strong>of</strong> insecticides were performed, while thetreatment 1, which followed the ET recommended by research for soybean destinedto the grain production (2 stink bugs ≥ 0.5 cm/meter), only two insecticidesapplications during the crop cycle was needed (Table 1).<strong>Academy</strong><strong>Publish</strong>.org - <strong>The</strong> <strong>Impact</strong> <strong>of</strong> <strong>Pesticides</strong>173

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