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The Impact of Pesticides - Academy Publish

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Wiest, L., Buleté, A., Giroud, B., Fratta, C., Amic, S., Lambert, O. Pouliquen, H.,Arnaudguilhem, C. (2010) Multi-residue analysis <strong>of</strong> 80 environmental contaminantsin honeys, honeybees and pollens by one extraction procedure followed by liquidand gas chromatography coupled with mass spectrometric detection, J. Chromatogr.A, Vol. 1218, pp. 5743-5756.Wilkowska, A. & Biziuk, M. (2011) Determination <strong>of</strong> pesticide residues in foodmatrices using the QuEChERS methodology, Food Chem., Vol. 125, pp. 803–812.Wong, J.W., Zhang, K., Tech, K., Hayward, D.G., Makovi, C.M., Krynitsky, A.J.,Schenck, F.J. , Banerjee, K., Dasgupta, S. & Brown, D. (2010) Multiresiduepesticide analysis in fresh produce by capillary gas chromatography-massspectrometry/selective ion monitoring (GC-MS/SIM) and -tandem massspectrometry (GC-MS/MS), J. Agric. Food Chem., Vol. 58, pp. 5868–5883.Wu, G., Bao, X., Zhao, S., Wu, J., Han, A., Ye Q. (2011) Analysis <strong>of</strong> multipesticideresidues in the foods <strong>of</strong> animal origin by GC–MS coupled with acceleratedsolvent extraction and gel permeation chromatography cleanup, Food Chem., Vol126, pp. 646-654.Zhang, Z., Ohiozebau, E., Rhind, S.M. (2011) Simultaneous extraction and clean-up<strong>of</strong> polybrominated diphenyl ethers and polychlorinated biphenyls from sheep livertissue by selective pressurized liquid extraction and analysis by gaschromatography–mass spectrometry, J. Chromatogr. A, Vol. 1218, pp. 1203-1209.Zwir-Ferenc, A., Biziuk, M. (2006). Solid phase extraction technique - Trends,opportunities and applications. Polish J. <strong>of</strong> Environ. Stud., Vol. 15, pp. 677-690.<strong>Academy</strong><strong>Publish</strong>.org - <strong>The</strong> <strong>Impact</strong> <strong>of</strong> <strong>Pesticides</strong>379

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