Proceedings Volume 2010 (format .pdf) - SimpBTH

Table 6 The fodder consumption by young pigs in the trialМonthGroupsLM LЕ 1 LЕ 2 LЕ 3April 389.88 358.30 365.87 361.85May 595.13 558.22 581.09 557.69June 799.37 693.21 785.70 794.76July 875.92 819.20 843.12 856.95August 800.10 680.41 689.53 788.99Total over the trial 3460.04 3109.34 3265.31 3360.24The administered fodder and its consumption were registered every day. Theanalysis of the fodder consumption data according to the periods of the piglet’sgrowth (tab.6, fig.2) showed, that during the first month of growing, the highestfodder consumption was observed in LM-control group, and it constituted 389.88kg per month, while in the experimental groups the fodder consumption was lowerby 8.10; 6.16 and 7.19 % respectively in LE 1 , LE 2 and LE 3 groups.The same regularity was observed during the experiment, and the total fodderconsumption was as follows according to the groups: in LM – 3460.4 kg, in LE 1 –3109.34 kg in LE 2 – 3265.31 kg and in LB 3 – 3360.24 kg. Thus, the fodderconsumption was lower in comparison with LM respectively with 10.15, 5.64 and2.89 %.The efficiency of probiotic Biomin IMBO introduction into the fodder forpiglets was established according to the size of live mass gain and to the fodder usefor gain unit.900800700600500400300200100LM LE1 LE3 LE3Fig.2 Fodder consumptionduring the trial0april may june jule augystThe feed consumption per unit of live weight of piglets was slightly lower inthe groups that were administered the probiotic Biomin IMBO and constitutedrespectively in the groups LM-LE 3 – 3.84; 3.82; 3.89 and 3.72 kg. Thus, the levelof probiotic addition in the fodder for growing pigs was the most efficient in thefirst period of growing – 2.0 kg/t, and 1.5 kg/t in the second trial period of growing.124